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Effect of mulberry silage supplementation during late fattening stage of Hanwoo (Bos taurus coreanae) steer on antioxidative enzyme activity within the longissimus muscle

S. H. Cheong A G , K. H. Kim B G , B. T. Jeon A , P. J. Park A , I. H. Hwang C , N. J. Choi C , E. T. Kim D , S. K. Hong B , J. H. Park A , S. H. Sung A , D. G. Thomas E and S. H. Moon A F
+ Author Affiliations
- Author Affiliations

A Eco Food and Material Research Centre, Konkuk University, Chungju 380-701, Republic of Korea.

B National Institute of Animal Science, RDA, Suwon 441-706, Republic of Korea.

C Department of Animal Science, Chonbuk National University, Jeonju 561-756, Republic of Korea.

D Department of Family Medicine, School of Medicine, Konkuk University, Chungju 380-704, Republic of Korea.

E Institute of Food, Nutrition and Human Health, Massey University, Palmerston North 4442, New Zealand.

F Corresponding author. Email: moon0204@kku.ac.kr

G These authors contributed equally to this work.

Animal Production Science 52(4) 240-247 https://doi.org/10.1071/AN11087
Submitted: 27 May 2011  Accepted: 6 December 2011   Published: 10 January 2012



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