Dietary phytate, calcium and phytase levels affect the small intestine and plasma myo-inositol concentrations in weaned pigs
P. Guggenbuhl A B , R. Aureli A and E. Perez Calvo A
+ Author Affiliations
- Author Affiliations
A DSM Nutritional Products SA, Saint-Louis, France.
B Corresponding author. Email: patrick.guggenbuhl@dsm.com
Animal Production Science 57(12) 2429-2429 https://doi.org/10.1071/ANv57n12Ab089
Published: 20 November 2017
References
Cowieson AJ, Aureli R, Guggenbuhl P, Fru-Nji F (2015) Animal Production Science 55, 710–719.| Crossref | GoogleScholarGoogle Scholar |
Guggenbuhl P, Perez Calvo E, Fru F (2016) Journal of Animal Science 94, 243–245.
| Crossref | GoogleScholarGoogle Scholar |
Leung KY, Mills K, Burren KA, Copp AJ, Greene ND (2011) Journal of Chromatography. A 879, 2759–2763.
NRC (2012) ‘Nutrient requirements of swine.’ 12th edn. (National Academy Press: Washington, DC)