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Food, fibre and pharmaceuticals from animals
RESEARCH ARTICLE

Growth of young Merino sheep grazing cereal stubbles and supplemented ad libitum with oats, of different crude protein contents, sprayed with various amounts of urea

LG Butler, WR King and CL McDonald

Australian Journal of Experimental Agriculture 27(3) 339 - 342
Published: 1987

Abstract

In 2 experiments on cereal stubble, growth responses by Merino hoggets and Merino weaners to ad libitum supplementation with oat grain sprayed with a urea-ammonium sulfate solution were examined. In each experiment, 3 batches of oats of different crude protein(CP=7.8,9.3, 11.4 and 7.1, 10.1, 12.5% w/w) were treated with different amounts of urea (0.55-3.2% w/w) and the feed was offered to groups of 10 hoggets or 7 weaners for 70 days and 100 days respectively. The growth of Merino wether weaners grazing wheat stubble was significantly increased from 86 g/sheep.day to 116 g/sheep.day by adding urea to supplements of low protein (7%) oats. The intake of low protein oats sprayed with urea was decreased when urea was added at a level making up 3% of the supplement. Daily growth rates (132-152 g/sheep) of weaner sheep fed oats of 10% and 12.5% crude protein were not significantly different. The addition of urea to these oats did not produce significant additional growth responses. There was no effect on hogget daily growth rate (average = 160 g/sheep) of CP, of the base oat, or of treatment of the oat with a urea-ammonium sulfate mixture.

https://doi.org/10.1071/EA9870339

© CSIRO 1987

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