Free Standard AU & NZ Shipping For All Book Orders Over $80!
Register      Login
Animal Production Science Animal Production Science Society
Food, fibre and pharmaceuticals from animals
RESEARCH ARTICLE

Role of plasma progesterone concentration in early pregnancy of the ewe

FD Brien, IA Cumming, IJ Clarke and CS Cocks

Australian Journal of Experimental Agriculture and Animal Husbandry 21(113) 562 - 565
Published: 1981

Abstract

Eighty-eight maiden and 125 mature Merino ewes were grazed on green irrigated pasture or given dry hay on a fallow area with or without a lupin grain supplement just before and during mating. Progesterone concentrations in peripheral plasma were measured at 12 d after coitus. Progesterone concentration was lower (2.27 vs 2.87 ng/ml, P < 0.001 ) when lupins were fed, and maiden ewes had higher progesterone concentrations than mature ewes (2.75 vs 2.36 ng/ml, P < 0.05). Pregnant ewes had higher progesterone concentrations than non-pregnant ewes (2.77 vs 2.36 ng/ml, P < 0.05), and ewes with two ovulations had higher progesterone concentrations than ewes with a single ovulation (3.13 vs 2.08 ng/ml, P < 0.001). There was an interaction between pasture type and lupin supplement, with lupins depressing progesterone level more on green irrigated pasture (lupins 2.11 ng/ml, no lupins 3.00 ng/ml, P < 0.05) than on dry pasture (lupins 2.45 ng/ml, no lupins 2.74 ng/ml, P < 0.05). The results confirm that a high plane of nutrition at mating lowers progesterone levels in plasma and suggest that this may be a factor in the increase in embryo deaths when ewes are fed lupin grain supplements.

https://doi.org/10.1071/EA9810562

© CSIRO 1981

Committee on Publication Ethics


Export Citation Get Permission

View Dimensions