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Plant sciences, sustainable farming systems and food quality
RESEARCH ARTICLE

Summer production and survival of perennial ryegrass (Lolium perenne) and tall fescue (Festuca arundinacea) genotypes in northern Victoria under differing irrigation management

M. E. Rogers https://orcid.org/0000-0003-4187-9309 A B , A. R. Lawson A and K. B. Kelly A
+ Author Affiliations
- Author Affiliations

A Agriculture Victoria, Department of Jobs, Precincts and Regions, Tatura, Vic. 3616, Australia.

B Corresponding author. Email: maryjane.rogers@agriculture.vic.gov.au

Crop and Pasture Science 70(12) 1163-1174 https://doi.org/10.1071/CP18542
Submitted: 29 November 2018  Accepted: 2 May 2019   Published: 13 August 2019

Abstract

Perennial ryegrass (Lolium perenne L.) is the predominant perennial forage species used in temperate irrigated dairy-production systems in Australia. However, when temperatures are high, even with optimal irrigation strategies and nutrient inputs, dry matter (DM) production can be compromised. This research investigated the effects of perennial ryegrass and tall fescue genotypes and summer irrigation on (DM) production and survival. Ten perennial ryegrass cultivars, three hybrid ryegrasses and two cultivars of tall fescue (Festuca arundinacea (Schreb) Darbysh.) were sown in northern Victoria, Australia, in May 2014, and were managed under full irrigation or restricted irrigation (no irrigation between late December and mid-March) over a 3-year period. Measurements included net pasture accumulation (DM production), sward density (plant frequency) and water-soluble carbohydrate concentration.

Apart from the expected differences in DM yield over the summer period between full irrigation and restricted irrigation, there were few differences in DM production among perennial ryegrass or tall fescue cultivars. Plant frequency declined significantly under restricted irrigation in Years 2 and 3 compared with full irrigation but there were no differences among perennial ryegrass cultivars. In Year 2, plant frequency was higher in the tall fescue cultivars than the ryegrass cultivars. The recovery pattern in DM production following recommencement of irrigation in mid-March (autumn) varied across years. In Year 1, plants recovered rapidly once irrigation recommenced in autumn. However, in Years 2 and 3, autumn and winter pasture accumulation under restricted irrigation was 30–35% less than under full irrigation. These differences were possibly related to decreases in plant frequency, as well as to differences in the amounts of residual pasture mass (or carbohydrate reserves) present when growth ceased. Analyses of the water-soluble carbohydrate concentrations in the pseudostem during summer and autumn in Year 3 showed differences in total water-soluble carbohydrate and in fructan and sucrose concentrations between irrigation treatments but no consistent differences among genotypes.

Additional keywords: dairy production, irrigated pastures, restricted irrigation.


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