CSIRO PUBLISHING | Crop and Pasture Science

AR9611009 The effect of constant and fluctuating temperatures on the permeability of the hard seeds of some legume species

BJ Quinlivan

pp. 1009-1022

AR9611023 Studies on ensilage. I. A comparative laboratory study of molasses and sodium metabisulphate as aids to the conservation of lucerne

GW Lanigan

pp. 1023-1038

AR9611039 Jonathon spot – Three factors related to incidence, fruit size, breakdown, and seed numbers

D Martin, TL Lewis and J Cerny

pp. 1039-1049

AR9611050 The development of cuttings of the Washington navel orange to the stage of fruit set. I. The development of the rooted cutting

CT Gates, D Bouma and H Groenewegen

pp. 1050-1065

AR9611066 The development of cuttings of the Washington navel orange to the stage of fruit set. II. Drifts in nutrient composition

CT Gates, D Bouma and H Groenewegen

pp. 1066-1080

AR9611081 The development of cuttings of the Washington navel orange to the stage of fruit set. III. The fruiting cutting

CT Gates, D Bouma and H Groenewegen

pp. 1081-1088

AR9611089 The development of cuttings of the Washington navel orange to the stage of fruit set. IV. The effect of different nitrogen and phosphorus levels on fruiting cuttings

D Bouma

pp. 1089-1099

AR9611100 Tomato yellow top virus: Its distribution, characteristics and transmission by the aphid Macrosiphum euphorbiae (Thom.)

BM Braithwaite and CD Blake

pp. 1100-1107

AR9611108 The rhizosphere bacteria in grass-clover associations

AD Rovira and WR Stern

pp. 1108-1118

AR9611119 Environment and sporulation in phytopathogenic fungi. III. Peronospora tabacina Adam: Field environment, sporulation, and forecasting

NE Rider, IAM Cruickshank and EF Bradley

pp. 1119-1125

AR9611126 The development of parotid salivation in the lamb

AD Wilson and DE Tribe

pp. 1126-1138

AR9611139 Temperature regulation in the new-born lamb. II. A climatic respiration chamber for the study of thermoregulation, with an appendix on a correction for leaks and imperfect measurement of temperature and pressure in closed circuit respiration chambers

G Alexander

pp. 1139-1151

AR9611152 Temperature regulation in the new-born lamb. III. Effect of environmental temperature on metabolic rate body temperatures, and respiratory quotient

G Alexander

pp. 1152-1174

AR9611175 The use of irradiated larvae as immunizing agents in Haemonchus contortus and Trichostrongylus colubriformis infections in sheep

W Mulligan, HMcL Gordon, DF Stewart and BM Wagland

pp. 1175-1187

AR9611188 The copper status of some helminth parasites, with particular reference to host-helminth relationships in the gastro-intestinal tract of cattle

KC Bremner

pp. 1188-1199

AR9611200 Parasitic gastro-enteritis of cattle: The distribution and survival of infective strongyle on pasture

PH Durie

pp. 1200-1211

AR9611212 Parasitic gastro-enteritis of cattle: the effect of age on the infectivity of strongyle larvae

PH Durie

pp. 1212-1215

AR9611216 The effects of a number of management practices on chiller beef production in Victoria. II. Live measurements

TJ Robinson and NG Cameron

pp. 1216-1238

AR9611239Social behaviour studies on domestic animals. I. Hens in laying cages

JW James and F Foenander

pp. 1239-1252

AR9611009 The effect of constant and fluctuating temperatures on the permeability of the hard seeds of some legume species

AR9611023 Studies on ensilage. I. A comparative laboratory study of molasses and sodium metabisulphate as aids to the conservation of lucerne

AR9611039 Jonathon spot – Three factors related to incidence, fruit size, breakdown, and seed numbers

AR9611050 The development of cuttings of the Washington navel orange to the stage of fruit set. I. The development of the rooted cutting

AR9611066 The development of cuttings of the Washington navel orange to the stage of fruit set. II. Drifts in nutrient composition

AR9611081 The development of cuttings of the Washington navel orange to the stage of fruit set. III. The fruiting cutting

AR9611089 The development of cuttings of the Washington navel orange to the stage of fruit set. IV. The effect of different nitrogen and phosphorus levels on fruiting cuttings

AR9611100 Tomato yellow top virus: Its distribution, characteristics and transmission by the aphid Macrosiphum euphorbiae (Thom.)

AR9611108 The rhizosphere bacteria in grass-clover associations

AR9611119 Environment and sporulation in phytopathogenic fungi. III. Peronospora tabacina Adam: Field environment, sporulation, and forecasting

AR9611126 The development of parotid salivation in the lamb

AR9611139 Temperature regulation in the new-born lamb. II. A climatic respiration chamber for the study of thermoregulation, with an appendix on a correction for leaks and imperfect measurement of temperature and pressure in closed circuit respiration chambers

AR9611152 Temperature regulation in the new-born lamb. III. Effect of environmental temperature on metabolic rate body temperatures, and respiratory quotient

AR9611175 The use of irradiated larvae as immunizing agents in Haemonchus contortus and Trichostrongylus colubriformis infections in sheep

AR9611188 The copper status of some helminth parasites, with particular reference to host-helminth relationships in the gastro-intestinal tract of cattle

AR9611200 Parasitic gastro-enteritis of cattle: The distribution and survival of infective strongyle on pasture

AR9611212 Parasitic gastro-enteritis of cattle: the effect of age on the infectivity of strongyle larvae

AR9611216 The effects of a number of management practices on chiller beef production in Victoria. II. Live measurements

AR9611239Social behaviour studies on domestic animals. I. Hens in laying cages

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