Heat stress in grain legumes during reproductive and grain-filling phases
Muhammad Farooq A B C F , Faisal Nadeem A , Nirmali Gogoi D , Aman Ullah A , Salem S. Alghamdi C , Harsh Nayyar E and Kadambot H. M. Siddique B
+ Author Affiliations
- Author Affiliations
A Department of Agronomy, University of Agriculture, Faisalabad, Pakistan.
B The UWA Institute of Agriculture and School of Agriculture & Environment, The University of Western Australia, LB 5005, Perth, WA 6001, Australia.
C College of Food and Agricultural Sciences, King Saud University, Riyadh 11 451, Saudi Arabia.
D Department of Environmental Science, Tezpur University, Tezpur 784 028, Assam, India.
E Department of Botany, Panjab University, Chandigarh 160 014, India.
F Corresponding author. Email: farooqcp@gmail.com
Crop and Pasture Science 68(11) 985-1005 https://doi.org/10.1071/CP17012
Submitted: 9 January 2017 Accepted: 12 May 2017 Published: 5 July 2017
Abstract
Thermal stress during reproductive development and grain-filling phases is a serious threat to the quality and productivity of grain legumes. The optimum temperature range for grain legume crops is 10−36°C, above which severe losses in grain yield can occur. Various climatic models have simulated that the temperature near the earth’s surface will increase (by up to 4°C) by the end of this century, which will intensify the chances of heat stress in crop plants. The magnitude of damage or injury posed by a high-temperature stress mainly depends on the defence response of the crop and the specific growth stage of the crop at the time of exposure to the high temperature. Heat stress affects grain development in grain legumes because it disintegrates the tapetum layer, which reduces nutrient supply to microspores leading to premature anther dehiscence; hampers the synthesis and distribution of carbohydrates to grain, curtailing the grain-filling duration leading to low grain weight; induces poor pod development and fractured embryos; all of which ultimately reduce grain yield. The most prominent effects of heat stress include a substantial reduction in net photosynthetic rate, disintegration of photosynthetic apparatus and increased leaf senescence. To curb the catastrophic effect of heat stress, it is important to improve heat tolerance in grain legumes through improved breeding and genetic engineering tools and crop management strategies. In this review, we discuss the impact of heat stress on leaf senescence, photosynthetic machinery, assimilate translocation, water relations, grain quality and development processes. Furthermore, innovative breeding, genetic, molecular and management strategies are discussed to improve the tolerance against heat stress in grain legumes.
Additional keywords: breeding, grain development, grain legumes, photosynthesis.
References
Agarwal G, Garg V, Kudapa H, Doddamani D, Pazhamala LT, Khan AW, Thudi M, Lee SH, Varshney RK (2016) Genome‐wide dissection of AP2/ERF and HSP90 gene families in five legumes and expression profiles in chickpea and pigeonpea. Plant Biotechnology Journal 14, 1563–1577.| Genome‐wide dissection of AP2/ERF and HSP90 gene families in five legumes and expression profiles in chickpea and pigeonpea.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC28Xps1yisLY%3D&md5=b699df4be1947895c46d26e3ce92efe5CAS |
Ahmad A, Diwan H, Abrol YP (2010) Global climate change, stress and plant productivity. In ‘Abiotic stress adaptation in plants: physiological, molecular and genomic foundation’. (Eds A Pareek, SK Sopory, HJ Govindjee) pp. 503–521. (Springer: Dordrecht, The Netherlands)
Ahmed FE, Hall AE, DeMason DA (1992) Heat injury during floral development in cowpea (Vigna unguiculata). American Journal of Botany 79, 784–791.
| Heat injury during floral development in cowpea (Vigna unguiculata).Crossref | GoogleScholarGoogle Scholar |
Ahsan N, Donnart T, Nouri MZ, Komatsu S (2010) Tissue-specific defense and thermo-adaptive mechanisms of soybean seedlings under heat stress revealed by proteomic approach. Journal of Proteome Research 9, 4189–4204.
| Tissue-specific defense and thermo-adaptive mechanisms of soybean seedlings under heat stress revealed by proteomic approach.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC3cXotVSktbc%3D&md5=b9bfde212bb6b4e3649073d635722389CAS |
Allakhverdiev SI, Kreslavski VD, Klimov VV, Los DA, Carpentier R, Mohanty P (2008) Heat stress: an overview of molecular responses in photosynthesis. Photosynthesis Research 98, 541–550.
| Heat stress: an overview of molecular responses in photosynthesis.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD1cXhsVOgt7bF&md5=34da20075eb74b46a85bb6b053f58b5bCAS |
Allen LH (2001) Legumes. In ‘Encyclopedia of human nutrition’. 3rd edn (Eds B Caballero, LH Allen, A Prentice) pp. 74–79. (Academic Press: Boston, MA)
Almeselmani M, Deshmukh PS, Sairam RK, Kushwaha SR, Singh TP (2006) Protective role of antioxidant enzymes under high temperature stress. Plant Science 171, 382–388.
| Protective role of antioxidant enzymes under high temperature stress.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD28Xmslyksrc%3D&md5=8d9a7dc3df60d9223b04975257806e24CAS |
Andargie M, Pasquet SRS, Muluvi GM, Timko MP (2013) Quantitative trait loci analysis of flowering time related traits identified in recombinant inbred lines of cowpea (Vigna unguiculata). Genome 56, 289–294.
| Quantitative trait loci analysis of flowering time related traits identified in recombinant inbred lines of cowpea (Vigna unguiculata).Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC3sXptFGluro%3D&md5=76c95ac38f00e291d986c8da7ccec5c1CAS |
Asada K (2006) Production and scavenging of reactive oxygen species in chloroplasts and their functions. Plant Physiology 141, 391–396.
| Production and scavenging of reactive oxygen species in chloroplasts and their functions.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD28Xmt1aksbY%3D&md5=4c0f11adf4e50850fb06e1cb82eb1cbbCAS |
Asthir B (2015) Protective mechanisms of heat tolerance in crop plants. Journal of Plant Interactions 10, 202–210.
| Protective mechanisms of heat tolerance in crop plants.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC28XntVSlt74%3D&md5=3e3e297f214290c33a2a969e4f3435afCAS |
Avola G, Cavallaro V, Patane C, Riggi E (2008) Gas exchange and photosynthetic water use efficiency in response to light, CO2 concentration and temperature in Vicia faba. Journal of Plant Physiology 165, 796–804.
| Gas exchange and photosynthetic water use efficiency in response to light, CO2 concentration and temperature in Vicia faba.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD1cXntFaltL0%3D&md5=75aaff08a115c38dc8a604815da16d86CAS |
Awasthi R, Kaushal N, Vadez V, Turner NC, Berger J, Siddique KHM, Nayyar H (2014) Individual and combined effects of transient drought and heat stress on carbon assimilation and seed filling in chickpea. Functional Plant Biology 41, 1148–1167.
| Individual and combined effects of transient drought and heat stress on carbon assimilation and seed filling in chickpea.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC2cXhs1ymt7vP&md5=834fb693077098767a8e286d99e6f5adCAS |
Bansal M, Kukreja K, Sunita S, Dudeja SS (2014) Symbiotic effectivity of high temperature tolerant mungbean (Vigna radiata) rhizobia under different temperature conditions. International Journal of Current Microbiology and Applied Sciences 3, 807–821.
Barghi SS, Mostafaii H, Peighami F, Zakaria RA, Nejhad RF (2013) Response of in vitro pollen germination and cell membrane thermostability of lentil genotypes to high temperature. International Journal of Agriculture 3, 13–20.
Berger JD (2007) Ecogeographic and evolutionary approaches to improving adaptation of autumn-sown chickpea (Cicer arietinum L.) to terminal drought: The search for reproductive chilling tolerance. Field Crops Research 104, 112–122.
| Ecogeographic and evolutionary approaches to improving adaptation of autumn-sown chickpea (Cicer arietinum L.) to terminal drought: The search for reproductive chilling tolerance.Crossref | GoogleScholarGoogle Scholar |
Berry JA, Bjorkman O (1980) Photosynthetic response and adaptation to temperature in higher plants. Annual Review of Plant Physiology 31, 491–543.
| Photosynthetic response and adaptation to temperature in higher plants.Crossref | GoogleScholarGoogle Scholar |
Bett K, Ramsay L, Sharpe A, Cook D, Penmetsa RV, Verma N (2014) Lentil genome sequencing: establishing a comprehensive platform for molecular breeding. In ‘Proceedings of International Food Legumes Research Conference (IFLRC-VI) and ICCLG-VII’. p. 19. (Crop Development Center: Saskatoon, SK)
Bhandari K, Siddique KH, Turner NC, Kaur J, Singh S, Agrawal SK, Nayyar H (2016) Heat stress at reproductive stage disrupts leaf carbohydrate metabolism, impairs reproductive function, and severely reduces seed yield in lentil. Journal of Crop Improvement 30, 118–151.
| Heat stress at reproductive stage disrupts leaf carbohydrate metabolism, impairs reproductive function, and severely reduces seed yield in lentil.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC28XlslehtLc%3D&md5=bdefa67a2ea04cbfb5ea67df617b6d32CAS |
Bhatnagar S, King CA, Purcell L, Ray JD (2005) Identification and mapping of quantitative trait loci associated with crop response to water-deficit stress in soybean [Glycine max (L.) Merr.]. The ASA-CSSA-SSSA International Annual Meeting (Abstract), 6–10 November. pp. 9. (American Society of Agronomy: Salt Lake City, UT)
Bhullar SS (1995) Bioregulation of starch accumulation in developing seeds. Current Science 68, 507–516.
Bishop J, Potts SG, Jones HE (2016) Susceptibility of faba bean (Vicia faba L.) to heat stress during floral development and anthesis. Journal of Agronomy & Crop Science 202, 508–517.
| Susceptibility of faba bean (Vicia faba L.) to heat stress during floral development and anthesis.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC28XhslOqu77P&md5=88b58858ac5895c1e03f61040f528c91CAS |
Bita CA, Gerats T (2013) Plant tolerance to high temperature in a changing environment: scientific fundamentals and production of heat stress-tolerant crops. Frontiers in Plant Science 4, 273
| Plant tolerance to high temperature in a changing environment: scientific fundamentals and production of heat stress-tolerant crops.Crossref | GoogleScholarGoogle Scholar |
Bolhuis GG, De Groot W (1986) Observations on the effect of varying temperature on the flowering and fruit set in three varieties of groundnut. Netherlands Journal of Agricultural Science 7, 317–326.
Boote KJ, Jones JW, Hoogenboom G (1998) Simulation of crop growth: CROPGRO model. In ‘Agricultural systems modelling and simulation’. (Eds RM Peart, RB Curry) pp. 651–692. (Marcel Dekker, Inc.: New York)
Boote KJ, Allen LH, Prasad PVV, Baker JT, Gesch RW, Synder AM, Pan D, Thomas JMG (2005) Elevated temperature and CO2 impacts on pollination, reproductive growth and yield of several globally important crops. Journal of Agricultural Meteorology 60, 469–474.
| Elevated temperature and CO2 impacts on pollination, reproductive growth and yield of several globally important crops.Crossref | GoogleScholarGoogle Scholar |
Bourgeois M, Jacquin F, Savois V, Sommerer N, Labas V, Henry C, Burstin J (2009) Dissecting the proteome of pea mature seeds reveals the phenotypic plasticity of seed protein composition. Proteomics 9, 254–271.
| Dissecting the proteome of pea mature seeds reveals the phenotypic plasticity of seed protein composition.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD1MXhvVSisrc%3D&md5=799a8db1d82649270ad3bc6f35bd9a00CAS |
Brooks A, Farquhar GD (1985) Effect of temperature on the CO/O, specificity of ribulose-1,5-bisphosphate carboxylase/oxygenase and the rate of respiration in the light. Planta 165, 397–406.
| Effect of temperature on the CO/O, specificity of ribulose-1,5-bisphosphate carboxylase/oxygenase and the rate of respiration in the light.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DyaL2MXltlyrsLc%3D&md5=70ed045e5077849bb3ca6b366b638509CAS |
Bukhov N, Mohanty P (1999) Elevated temperature stress effects on photosystems: characterization and evaluation of the nature of heat induced impairments. In ‘Concepts in photobiology: photosynthesis and photomorphogenesis’. (Eds GS Singhal, G Renger, SK Sopory, KD Irrgang) pp. 617–648. (Narosa Publishing House: New Delhi)
Burstin J, Marget P, Huart M, Moessner A, Mangin B, Duchene C, Desprez B, Munier-Jolain N, Duc G (2007) Developmental genes have pleiotropic effects on plant morphology and source capacity, eventually impacting on seed protein content and productivity in pea. Plant Physiology 144, 768–781.
| Developmental genes have pleiotropic effects on plant morphology and source capacity, eventually impacting on seed protein content and productivity in pea.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD2sXmvValtro%3D&md5=14550971760f2be21313384fd2fcc7e0CAS |
Carlowicz M (2010) Ecosystem, vegetation affect intensity of urban heat island effect. The Earth Observer 22, 36–37.
Chakrabarti B, Singh SD, Kumar V, Harit RC, Misra S (2013) Growth and yield response of wheat and chickpea crops under high temperature. Indian Journal of Plant Physiology 18, 7–14.
| Growth and yield response of wheat and chickpea crops under high temperature.Crossref | GoogleScholarGoogle Scholar |
Chang YW, Alli I, Konishi Y, Ziomek E (2011) Characterization of protein fractions from chickpea (Cicer arietinum L.) and oat (Avena sativa L.) seeds using proteomic techniques. Food Research International 44, 3094–3104.
Chauhan YS, Senboku T (1997) Evaluation of groundnut genotypes for heat tolerance. Annals of Applied Biology 131, 481–489.
| Evaluation of groundnut genotypes for heat tolerance.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DyaK1cXhvV2nu7c%3D&md5=9f9472a08b92b98e79d77fe4deed1df8CAS |
Chickpea Technical Report (2011) ‘Improving heat tolerance in chickpea for enhancing its productivity in warm growing conditions and mitigating impacts of climate change.’ pp. 1–46. (ICRISAT: Hyderabad, India)
Choudhury DR, Tarafdar S, Das M, Kundagrami S (2012) Screening lentil (Lens culinaris Medik.) germplasms for heat tolerance. Trends in Biosciences 5, 143–146.
Christophe S, Jean-Christophe A, Annabelle L, Alain O, Marion P, Anne-Sophie V (2011) Plant N fluxes and modulation by nitrogen, heat and water stresses: A review. Based on comparison of legumes and non-legume plants. In ‘Abiotic stress in plants – mechanisms and adaptations’. (Eds AK Shanker, B Venkateswarlu) pp. 79–118. (Intech Open Access Publisher: Rijeka, Croatia)
Chung E, Kim KM, Lee JH (2013) Genome-wide analysis and molecular characterization of heat shock transcription factor family in Glycine max. Journal of Genetics and Genomics 40, 127–135.
| Genome-wide analysis and molecular characterization of heat shock transcription factor family in Glycine max.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC3sXpvVCgu7o%3D&md5=bba9888cee5a5cf0903a6900c8cde203CAS |
Clarke HJ, Siddique KHM (2004) Response of chickpea genotypes to low temperature stress during reproductive development. Field Crops Research 90, 323–334.
| Response of chickpea genotypes to low temperature stress during reproductive development.Crossref | GoogleScholarGoogle Scholar |
Cooper P, Rao KPC, Singh P, Dimes J, Traore PS, Rao K, Dixit P, Twomlow SJ (2009) Farming with current and future climate risk: Advancing an ‘Hypothesis of hope’ for rainfed agriculture in the semi-arid tropics. Journal of SAT Agricultural Research 7, 1–19.
Costa ES, Bressan-Smith R, Oliveira JGD, Campostrini E, Pimentel C (2002) Photochemical efficiency in bean plants (Phaseolus vulgaris L. and Vigna unguiculata L. Walp) during recovery from high temperature stress. Brazilian Journal of Plant Physiology 14, 105–110.
| Photochemical efficiency in bean plants (Phaseolus vulgaris L. and Vigna unguiculata L. Walp) during recovery from high temperature stress.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD38XpsV2rsr8%3D&md5=5e291b648142b8c1298feede6076d697CAS |
Crafts-Brandner SJ, Salvucci ME (2000) Rubisco activase constrains the photosynthetic potential of leaves at high temperature and CO2. Proceedings of the National Academy of Sciences of the United States of America 97, 13430–13435.
| Rubisco activase constrains the photosynthetic potential of leaves at high temperature and CO2.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD3cXosVOjsLk%3D&md5=0931ed53198cc702a5879d171107a3d6CAS |
Craufurd PQ, Bojang M, Wheeler TR, Summerfield RJ (1998) Heat tolerance in cowpea: Effect of timing and duration of heat stress. Annals of Applied Biology 133, 257–267.
| Heat tolerance in cowpea: Effect of timing and duration of heat stress.Crossref | GoogleScholarGoogle Scholar |
Cruz-Izquierdo S, Avila CM, Satovic Z, Palomino C, Gutierrez N, Ellwood SR, Phan HTT, Cubero JI, Torres AM (2012) Comparative genomics to bridge Vicia faba with model and closely-related legume species: stability of QTLs for flowering and yield-related traits. Theoretical and Applied Genetics 125, 1767–1782.
| Comparative genomics to bridge Vicia faba with model and closely-related legume species: stability of QTLs for flowering and yield-related traits.Crossref | GoogleScholarGoogle Scholar | 1:STN:280:DC%2BC38flsFyjtQ%3D%3D&md5=df536fa3151f3f226efbebb01d5a1b96CAS |
D’souza MR (2013) Effect of traditional processing methods on nutritional quality of field bean. Advances Bioresearch 4, 29–33.
Dart PJ, Islam R, Eaglesham A (1975) The root nodule symbiosis of chickpea and pigeonpea. In ‘International Workshop on Grain Legumes’. 13–16 January 1975, ICRISAT. pp. 63–83. (ICRISAT: Patancheru, India)
Davey BF (2007) Green seed coat colour retention in lentil (Lens culinaris). Doctoral Dissertation, University of Saskatchewan, Saskatoon, Canada.
De Ronde JA, Cress WA, Krüger GHJ, Strasser RJ, Van Staden J (2004) Photosynthetic response of transgenic soybean plants, containing an Arabidopsis P5CR gene during heat and drought stress. Journal of Plant Physiology 161, 1211–1224.
| Photosynthetic response of transgenic soybean plants, containing an Arabidopsis P5CR gene during heat and drought stress.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD2MXhvFegug%3D%3D&md5=351cad0e44f2b50415aa8a9785940e9aCAS |
Delahunty A, Nuttall J, Nicolas M, Brand J (2015) Genotypic heat tolerance in lentil. In ‘Proceedings of the 17th ASA Conference’. 20–24 September 2015, Hobart, Australia. pp. 20–24.
Denyer K, Smith AM (1992) The purification and characterization of two forms of soluble starch synthase from developing pea embryos. Planta 186, 609–617.
| The purification and characterization of two forms of soluble starch synthase from developing pea embryos.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DyaK38Xhs1yktLg%3D&md5=cd82744a02925258fe17896933101106CAS |
DeRocher A, Vierling E (1995) Cytoplasmic HSP70 homologues of pea: differential expression in vegetative and embryonic organs. Plant Molecular Biology 27, 441–456.
| Cytoplasmic HSP70 homologues of pea: differential expression in vegetative and embryonic organs.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DyaK2MXksVClsL4%3D&md5=65f0ec88cb6c0eee47e71221716704caCAS |
Devasirvatham V, Tan DKY, Trethowan RM, Gaur PM, Mallikarjuna N (2010) Impact of high temperature on the reproductive stage of chickpea. In ‘Food security from sustainable agriculture. Proceedings of the 15th Australian Society of Agronomy Conference’. 15–18 November 2010, Lincoln, New Zealand. (Eds H Dove, RA Culvenor) pp. 15–18.
Devasirvatham V, Gaur PM, Mallikarjuna N, Tokachichu RN, Trethowan RM, Tan DKY (2012) Effect of high temperature on the reproductive development of chickpea genotypes under controlled environments. Functional Plant Biology 39, 1009–1018.
| Effect of high temperature on the reproductive development of chickpea genotypes under controlled environments.Crossref | GoogleScholarGoogle Scholar |
Devasirvatham V, Gaur PM, Mallikarjuna N, Raju TN, Trethowan RM, Tan DKY (2013) Reproductive biology of chickpea response to heat stress in the field is associated with the performance in controlled environments. Field Crops Research 142, 9–19.
| Reproductive biology of chickpea response to heat stress in the field is associated with the performance in controlled environments.Crossref | GoogleScholarGoogle Scholar |
Devasirvatham V, Tan DK, Gaur PM, Trethowan RM (2015) Chickpea and temperature stress. An overview. In ‘Legumes under environmental stress: yield, improvement and adaptations’. (Eds MM Azooz, P Ahmad) pp. 97–106. (Wiley-Blackwell: Welwyn, UK)
Dita MA, Rispail N, Prats E, Rubiales D, Singh KB (2006) Biotechnology approaches to overcome biotic and abiotic stress constraints in legumes. Euphytica 147, 1–24.
| Biotechnology approaches to overcome biotic and abiotic stress constraints in legumes.Crossref | GoogleScholarGoogle Scholar |
Djanaguiraman M, Vara Prasad PV (2010) Ethylene production under high temperature stress causes premature leaf senescence in soybean. Functional Plant Biology 37, 1071–1084.
| Ethylene production under high temperature stress causes premature leaf senescence in soybean.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC3cXhtlaqtL%2FM&md5=50e603ff77e1c3cb1fdfd2c4f1407ce3CAS |
Djanaguiraman M, Vara Prasad PV, Boyle DL, Schapaugh WT (2013) Soybean pollen anatomy, viability and pod set under high temperature stress. Journal of Agronomy & Crop Science 199, 171–177.
| Soybean pollen anatomy, viability and pod set under high temperature stress.Crossref | GoogleScholarGoogle Scholar |
Dornbos DL, Mullen RE (1991) Influence of stress during soybean seed fill on seed weight, germination, and seedling growth rate. Journal of Peanut Science 71, 373–383.
Duthion C, Pigeaire A (1991) Seed length corresponding to final stage in seed abortion of three grain legumes. Crop Science 31, 1579–1583.
| Seed length corresponding to final stage in seed abortion of three grain legumes.Crossref | GoogleScholarGoogle Scholar |
Dutta S, Mohanty S, Tripathy BC (2009) Role of temperature stress on chloroplast biogenesis and protein import in pea. Plant Physiology 150, 1050–1061.
| Role of temperature stress on chloroplast biogenesis and protein import in pea.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD1MXnsleiurk%3D&md5=385c99a0749316afd63121353c5e4ce9CAS |
Dwivedi SL, Jambunathan R, Nigam SN, Raghunath K, Shankar KR, Nagabhushanam GVS (1990) Relationship of seed mass to oil and protein contents in peanut (Arachis hypogaea L.). Peanut Science 17, 48–52.
| Relationship of seed mass to oil and protein contents in peanut (Arachis hypogaea L.).Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DyaK3MXmtVKms7k%3D&md5=d8eb2b906170b86705d900c4cc0805e5CAS |
Egli DB, Wardlaw IF (1980) Temperature response of seed growth characteristics of soybeans. Agronomy Journal 72, 560–564.
| Temperature response of seed growth characteristics of soybeans.Crossref | GoogleScholarGoogle Scholar |
Egli DB, TeKrony DM, Spears JF (2005) Effect of high temperature stress during different stages of seed development in soybean (Glycine max L. Merrill). Seed Technology 27, 177–189.
Farooq M, Bramley H, Palta JA, Siddique KHM (2011) Heat stress in wheat during reproductive and grain-filling phases. Critical Reviews in Plant Sciences 30, 491–507.
| Heat stress in wheat during reproductive and grain-filling phases.Crossref | GoogleScholarGoogle Scholar |
Fedoroff NV, Battisti DS, Beachy RN, Cooper PJM, Fischhoff DA, Hodges CN, Knauf VC, Lobell D, Mazur BJ, Molden D, Reynolds MP, Ronald PC, Rosegrant MW, Sanchez PA, Vonshak A, Zhu JK (2010) Radically rethinking agriculture for the 21st century. Science 327, 833–834.
| Radically rethinking agriculture for the 21st century.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC3cXhslWjurk%3D&md5=fd48b1837a10b38f836cd0980f8123b0CAS |
Fernie AR, Tadmor Y, Zamir D (2006) Natural genetic variation for improving crop quality. Current Opinion in Plant Biology 9, 196–202.
| Natural genetic variation for improving crop quality.Crossref | GoogleScholarGoogle Scholar |
Gan Y, Wang J, Angadi SV, McDonald CL (2004) Response of chickpea to short periods of high temperature and water stress at different developmental stages. In ‘4th International Crop Science Congress’. Brisbane, Australia, 26 September–1 October 2004.
Gaur PM, Gowda CLL, Knights EJ, Warkentin TD, Acikgoz N, Yadav SS, Kumar J (2007) Breeding achievements. In ‘Chickpea breeding and management’. (Eds SS Yadav, RJ Redden, W Chen, B Sharma) pp. 391–416. (CAB International: Wallingford, UK)
Gaur PM, Kumar J, Gowda CLL, Pande S, Siddique KHM, Khan TN, Warkentin TD, Chaturvedi SK, Than AM, Ketema D (2008) Breeding chickpea for early phenology: perspectives, progress and prospects. In ‘Proceedings of Fourth International Foods Legumes Research Conference’. 18–22 October 2005, Indian Agricultural Research Institute. (Ed. MC Kharakwal) pp. 39–48. (IARI: New Delhi)
Gaur PM, Jukanti AK, Varshney RK (2012) Impact of genomic technologies on chickpea breeding strategies. Agronomy 2, 199–221.
| Impact of genomic technologies on chickpea breeding strategies.Crossref | GoogleScholarGoogle Scholar |
Gaur PM, Jukanti AK, Srinivasan S, Chaturvedi SK, Basu PS, Babbar A, Jayalakshmi V, Nayyar H, Devasirvatham H, Mallikarjuna N, Krishnamurthy L, Gowda CLL (2014) Climate change and heat stress tolerance in chickpea. In ‘Climate change and plant abiotic stress tolerance’. (Eds N Tuteja, SS Gill) pp. 839–855. (Wiley-VCH: Weinheim, Germany)
Gaur PM, Saminen S, Krishnamurthy L, Kumar S, Ghane M, Beebe S, Rao I, Chaturvedi S, Basu P, Nayyar H, Jayalakshmi V, Babbar A, Varshney R (2015) High temperature tolerance in grain legumes. Legume Perspectives 7, 23–24.
Gibson LR, Mullen RE (1996) Soybean seed quality reductions by high day and night temperature. Crop Science 36, 1615–1619.
| Soybean seed quality reductions by high day and night temperature.Crossref | GoogleScholarGoogle Scholar |
Grashoff C, Ververke DR (1991) Effect of pattern of water supply on Vicia faba L.3. Plant water relations, expansive growth and stomatal reactions. Netherlands Journal of Agricultural Science 39, 247–262.
Gross Y, Kigel J (1994) Differential sensitivity to high temperature of stages in the reproductive development in common bean (Phaseolus vulgaris L.). Field Crops Research 36, 201–212.
| Differential sensitivity to high temperature of stages in the reproductive development in common bean (Phaseolus vulgaris L.).Crossref | GoogleScholarGoogle Scholar |
Gwathmey CO, Hall AE (1992) Adaptation to midseason drought of cowpea genotypes with contrasting senescence traits. Crop Science 32, 773–778.
| Adaptation to midseason drought of cowpea genotypes with contrasting senescence traits.Crossref | GoogleScholarGoogle Scholar |
Hall AE (1992) Breeding for heat tolerance. Plant Breeding Reviews 10, 129–167.
Hall AE (1993) Physiology and breeding for heat tolerance in cowpea, and comparison with other crops. In ‘Adaptation of food crops to temperature and water stress’. (Ed. CG Kuo) pp. 271–284. (Asian Vegetable Research and Development Center: Shanhua, Taiwan)
Hall AE (2001) ‘Crop responses to environment.’ (CRC Press: Boca Raton, FL)
Hall AE, Patel PN (1990) Breeding heat-tolerant cowpeas. In ‘Cowpea research – US perspective’. (Eds JC Miller, JP Miller, RL Fery) pp. 41–46. (Texas Agricultural Experiment Station: College Station, TX)
Halterlein AJ, Clayberg CD, Teare ID (1980) Influence of high temperature on pollen grain viability and pollen tube growth in the styles of Phaseolus vulgaris L. Journal of the American Society for Horticultural Science 105, 12–14.
Hamada AM (2001) Alteration in growth and some relevant metabolic processes of broad bean plants during extreme temperatures exposure. Acta Physiologiae Plantarum 23, 193–200.
| Alteration in growth and some relevant metabolic processes of broad bean plants during extreme temperatures exposure.Crossref | GoogleScholarGoogle Scholar |
Hashizume K, Watanabe T (1979) Influence of heating temperature on conformational changes of soybeans proteins. Agricultural and Biological Chemistry 43, 683–690.
Hatfield JL, Boote KJ, Fay P, Hahn L, Izaurralde C, Kimball BA, Wolfe D (2008) The effects of climate change on agriculture, land resources, water resources, and biodiversity in the United States. US Climate Change Science Program and the Subcommittee on Global Change Research, Washington, DC. pp. 21–74.
Havaux M, Strasser RJ (1990) Protection of PS II by light in heat-stressed pea leaves. Zeitschrift für Naturforschung C 45, 1133–1141.
Havaux M, Strasser RJ, Greppin H (1991) A theoretical and experimental analysis of the qP and qN coefficients of chlorophyll fluorescence quenching and their relation with photochemical and nonphotochemical events. Photosynthesis Research 27, 41–55.
| A theoretical and experimental analysis of the qP and qN coefficients of chlorophyll fluorescence quenching and their relation with photochemical and nonphotochemical events.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DyaK3MXhtFykur8%3D&md5=2472efaa4de0a677959ed6d076d88f98CAS |
Hedley CL (2001) Introduction. In ‘Carbohydrate in grain legume seeds’. (Ed. CL Hedley) pp. 1–11. (CABI Publishing: Wallingford, UK)
Hernández-Unzón HY, Ortega-Delgado ML (1988) Denaturation by heat, sodium dodecyl sulphate and dithiothreitol of globulins and phaseolin from dry bean (Phaseolus vulgaris L.). Plant Foods for Human Nutrition 38, 211–223.
| Denaturation by heat, sodium dodecyl sulphate and dithiothreitol of globulins and phaseolin from dry bean (Phaseolus vulgaris L.).Crossref | GoogleScholarGoogle Scholar |
Hospital F, Charcosset A (1997) A marker assisted introgression of quantitative trait loci. Genetics 147, 1469–1485.
Iba K (2002) Acclimative response to temperature stress in higher plants: approaches of gene engineering for temperature tolerance. Annual Review of Plant Biology 53, 225–245.
| Acclimative response to temperature stress in higher plants: approaches of gene engineering for temperature tolerance.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD38XlsVWhtbY%3D&md5=93256b888143f7bfe9654c3989384a3dCAS |
Ibrahim HM (2011) Heat stress in food legumes: evaluation of membrane thermostability methodology and use of infra-red thermometry. Euphytica 180, 99–105.
| Heat stress in food legumes: evaluation of membrane thermostability methodology and use of infra-red thermometry.Crossref | GoogleScholarGoogle Scholar |
IPCC (2013) Intergovernmental panel on climate change. Climate change the physical science basis. In ‘Contribution of IPCC Working Group I to the Fifth Assessment Report of the Intergovernmental Panel on Climate Change’. (Eds M Collins, R Knutti) pp. 1–27. (Cambridge University Press: Cambridge, UK)
Ismail AM, Hall AE (1999) Reproductive-stage heat tolerance, leaf membrane thermostability and plant morphology in cowpea. Crop Science 39, 1762–1768.
| Reproductive-stage heat tolerance, leaf membrane thermostability and plant morphology in cowpea.Crossref | GoogleScholarGoogle Scholar |
Iwabuchi S, Yamauchi F (1984) Effects of heat and ionic strength upon dissociation-association of soybean protein fractions. Journal of Food Science 49, 1289–1294.
| Effects of heat and ionic strength upon dissociation-association of soybean protein fractions.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DyaL2cXlvV2rsbY%3D&md5=cc0a05258e48d4f04fbee58914a9d8feCAS |
Jeuffroy MH, Duthion C, Meynard JM, Pigeaire A (1990) Effect of a short period of high day temperatures during flowering on the seed number per pod of pea (Pisum sativum L.). Agronomy 10, 139–145.
| Effect of a short period of high day temperatures during flowering on the seed number per pod of pea (Pisum sativum L.).Crossref | GoogleScholarGoogle Scholar |
Jiang Y, Lahlali R, Karunakaran C, Kumar S, Davis AR, Bueckert RA (2015) Seed set, pollen morphology and pollen surface composition response to heat stress in field pea. Plant, Cell & Environment 38, 2387–2397.
| Seed set, pollen morphology and pollen surface composition response to heat stress in field pea.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC2MXhslOks7jE&md5=c95e819b9b4d6b3f548ea552f37c1583CAS |
Jumrani K, Bhatia VS (2014) Impact of elevated temperatures on growth and yield of chickpea (Cicer arietinum L.). Field Crops Research 164, 90–97.
| Impact of elevated temperatures on growth and yield of chickpea (Cicer arietinum L.).Crossref | GoogleScholarGoogle Scholar |
Kaga A, Han OK, Wang XW, Egawa Y, Tomooka N, Vaughan DA (2003) Vigna angularis as a model for legume research. In ‘Conservation and use of wild relatives of crops. Proceedings of the Joint Department of Agriculture, Sri Lanka and National Institute of Agrobiological Sciences, Japan Workshop’. Department of Agriculture, Peradeniya, Sri Lanka. pp. 51–74.
Kaloki P (2010) Sustainable climate change adaptation options in agriculture: The case of chickpea in the semi-arid tropics of Kenya. Report of the African Climate Change Fellowship Program. International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Nairobi, Kenya, pp. 1–54.
Kalra N, Chakraborty D, Sharma A, Rai HK, Jolly M, Chander S, Kumar PR, Bhadraray S, Barman D, Mittal RB, Lal M, Sehgal M (2008) Effect of temperature on yield of some winter crops in northwest India. Current Science 94, 82–88.
Karim A, Fukamachi H, Hidaka T (2003) Photosynthetic performance of Vigna radiata L. leaves developed at different temperature and irradiance levels. Plant Science 164, 451–458.
| Photosynthetic performance of Vigna radiata L. leaves developed at different temperature and irradiance levels.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD3sXisV2ntb4%3D&md5=7d73837a6537769539f9aede84c588f5CAS |
Karuppanapandian T, Moon JC, Kim C, Manoharan K, Kim W (2011) Reactive oxygen species in plants: their generation, signal transduction, and scavenging mechanisms. Australian Journal of Crop Science 5, 709–725.
Kaur H, Shukla RK, Yadav G, Chattopadhyay D, Majee M (2008) Two divergent genes encoding L-myo-inositol 1-phosphate synthase1 (CaMIPS1) and 2 (CaMIPS2) are differentially expressed in chickpea. Plant, Cell & Environment 31, 1701–1716.
| Two divergent genes encoding L-myo-inositol 1-phosphate synthase1 (CaMIPS1) and 2 (CaMIPS2) are differentially expressed in chickpea.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD1cXhtl2hs7zM&md5=a0c5e3ef042a029a2d56669d84039f1bCAS |
Kaur R, Bains TS, Hanumantha Rao B, Nayyar H (2015) Responses of mungbean (Vigna radiata L.) genotypes to heat stress: Effects on reproductive biology, leaf function and yield traits. Scientia Horticulturae 197, 527–541.
| Responses of mungbean (Vigna radiata L.) genotypes to heat stress: Effects on reproductive biology, leaf function and yield traits.Crossref | GoogleScholarGoogle Scholar |
Kaushal N, Gupta K, Bhandhari K, Kumar S, Thakur P, Nayyar H (2011) Proline induces heat tolerance in chickpea (Cicer arietinum L.) plants by protecting vital enzymes of carbon and antioxidative metabolism. Physiology and Molecular Biology of Plants 17, 203–213.
| Proline induces heat tolerance in chickpea (Cicer arietinum L.) plants by protecting vital enzymes of carbon and antioxidative metabolism.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC3MXht1Kjs7nN&md5=807884499b3c26fc2c21b26aca076eb0CAS |
Kaushal N, Awasthi R, Gupta K, Gaur P, Siddique KHM, Nayyar H (2013) Heat-stress induced reproductive failures in chickpea (Cicer arietinum L.) are associated with impaired sucrose metabolism in leaves and anthers. Functional Plant Biology 40, 1334–1349.
| Heat-stress induced reproductive failures in chickpea (Cicer arietinum L.) are associated with impaired sucrose metabolism in leaves and anthers.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC3sXhslyqt7fL&md5=eca89d3f04a5e122d4a727827f63955aCAS |
Kidokoro S, Watanabe K, Ohori T, Moriwaki T, Maruyama K, Mizoi J, Phyu Sin Htwe MN, Fujita Y, Sekita S, Shinozaki K, Yamaguchi-Shinozaki K (2015) Soybean DREB1/CBF-type transcription factors function in heat and drought as well as cold stress-responsive gene expression. The Plant Journal 81, 505–518.
| Soybean DREB1/CBF-type transcription factors function in heat and drought as well as cold stress-responsive gene expression.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC2MXhsVajt7o%3D&md5=2b5380888afabea2187c0fbeb690c3e5CAS |
Kim K, Portis J (2004) Oxygen-dependent H2O2 production by rubisco. FEBS Letters 571, 124–128.
| Oxygen-dependent H2O2 production by rubisco.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD2cXmtVWjt7Y%3D&md5=ff21e4c8dbbbe95d63498ce1a15d7d6dCAS |
Kirra AK, Abdelmula AA, Gasim MS (2014) Effect of terminal heat stress on performance of five faba bean (Vicia faba L.) genotypes grown under semi-arid conditions of Sudan. In ‘Proceedings of the 5th Annual Conference – Agricultural and Veterinary Research at the University of Khartoum’. Khartoum, Sudan, 2–7 February 2014. (accessed 15 December 2016) Available at: http://khartoumspace.uofk.edu/handle/123456789/9174 (accessed 15 December 2016)
Kóta Z, Horvath LI, Droppa M, Horvath G, Farkas T, Pali T (2002) Protein assembly and heat stability in developing thylakoid membranes during greening. Proceedings of the National Academy of Sciences of the United States of America 99, 12149–12154.
| Protein assembly and heat stability in developing thylakoid membranes during greening.Crossref | GoogleScholarGoogle Scholar |
Koti S, Reddy KR, Reddy VR, Kakani VG, Zhao D (2005) Interactive effects of carbon dioxide, temperature, and ultraviolet-B radiation on soybean (Glycine max L.) flower and pollen morphology, pollen production, germination, and tube lengths. Journal of Experimental Botany 56, 725–736.
| Interactive effects of carbon dioxide, temperature, and ultraviolet-B radiation on soybean (Glycine max L.) flower and pollen morphology, pollen production, germination, and tube lengths.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD2MXhtV2rur0%3D&md5=79e0a7d29efc0473d5396df3139db90aCAS |
Kramer PJ, Boyer JS (1995) ‘Water relations of plants and soil.’ (Academic Press: San Diego, CA)
Krishnamurthy L, Gaur PM, Basu PS, Chaturvedi SK, Tripathi S, Vadez V, Rathore A, Varshney RK, Gowda CLL (2011) Large genetic variation for heat 25 tolerance in the reference collection of chickpea (Cicer arietinum L.) germplasm. Plant Genetic Resources 9, 59–69.
| Large genetic variation for heat 25 tolerance in the reference collection of chickpea (Cicer arietinum L.) germplasm.Crossref | GoogleScholarGoogle Scholar |
Krishnan P, Ramakrishnan B, Raja Reddy K, Reddy VR (2011) High-temperature effects on rice growth, yield, and grain quality. Advances in Agronomy 111, 87–206.
| High-temperature effects on rice growth, yield, and grain quality.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC3MXpsVKmsr8%3D&md5=439348d027ea5c6aa3b2c5447185e6a9CAS |
Kumar S, Kaur R, Kaur N, Bhandhari K, Kaushal N, Gupta K, Bains TS, Nayyar H (2011) Heat-stress induced inhibition in growth and chlorosis in mungbean (Phaseolus aureus Roxb.) is partly mitigated by ascorbic acid application and is related to reduction in oxidative stress. Acta Physiologiae Plantarum 33, 2091–2101.
| Heat-stress induced inhibition in growth and chlorosis in mungbean (Phaseolus aureus Roxb.) is partly mitigated by ascorbic acid application and is related to reduction in oxidative stress.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC38XksleitQ%3D%3D&md5=41e2fa6eb1c28690c631d5f686ea6dd0CAS |
Kumar S, Thakur P, Kaushal N, Malik JA, Gaur P, Nayyar H (2013) Effect of varying high temperatures during reproductive growth on reproductive function, oxidative stress and seed yield in chickpea genotypes differing in heat sensitivity. Archives of Agronomy and Soil Science 59, 823–843.
| Effect of varying high temperatures during reproductive growth on reproductive function, oxidative stress and seed yield in chickpea genotypes differing in heat sensitivity.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC38XmtFersro%3D&md5=c7b2145d11343a3aeaf13908113ce3c8CAS |
Kumar R, Singh AK, Lavania D, Siddiqui MH, Al-Whaibi MH, Grover A (2016) Expression analysis of ClpB/Hsp100 gene in faba bean (Vicia faba L.) plants in response to heat stress. Saudi Journal of Biological Sciences 23, 243–247.
| Expression analysis of ClpB/Hsp100 gene in faba bean (Vicia faba L.) plants in response to heat stress.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC2MXlsFemsb0%3D&md5=bf12c830ac01519f3b66ddb95653a3a1CAS |
Kumawat G, Raje RS, Bhutani S, Pal JK, Mithra ASVCR, Gaikwad K, Sharma TR, Singh NK (2012) Molecular mapping of QTLs for plant type and earliness traits in pigeonpea (Cajanus cajan L. Millsp.). BMC Genetics 13, 84
| Molecular mapping of QTLs for plant type and earliness traits in pigeonpea (Cajanus cajan L. Millsp.).Crossref | GoogleScholarGoogle Scholar |
Laing WA, Ogren WL, Hageman RH (1974) Regulation of soybean net photosynthetic CO2 fixation by the interaction of CO2, O2 and ribulose 1,5-diphosphate carboxylase. Plant Physiology 54, 678–685.
| Regulation of soybean net photosynthetic CO2 fixation by the interaction of CO2, O2 and ribulose 1,5-diphosphate carboxylase.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DyaE2MXktVygtg%3D%3D&md5=e263464e1a64dfccc0fe868b122c7528CAS |
Laurie S, Stewart GR (1993) Effects of nitrogen supply and high temperature on the growth and physiology of the chickpea. Plant, Cell & Environment 16, 609–621.
| Effects of nitrogen supply and high temperature on the growth and physiology of the chickpea.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DyaK2cXhs1aks7w%3D&md5=ac24a1b288ad2c85a7397adfba5d5020CAS |
Lavania D, Siddique KHM, Al-Whaibi MH, Singh AK, Kumar R, Grover A (2015) Genetic approaches for breeding heat stress tolerance in faba bean (Vicia faba L.). Acta Physiologiae Plantarum 37, 1737
| Genetic approaches for breeding heat stress tolerance in faba bean (Vicia faba L.).Crossref | GoogleScholarGoogle Scholar |
Lenne C, Douce R (1994) A low molecular mass heat-shock protein is localized to higher plant mitochondria. Plant Physiology 105, 1255–1261.
| A low molecular mass heat-shock protein is localized to higher plant mitochondria.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DyaK2cXlsFent74%3D&md5=43bef38a2f6e08243970a91757c65194CAS |
Li SJ, Fu QT, Huang WD, Yu DQ (2009) Functional analysis of an Arabidopsis transcription factor WRKY25 in heat stress. Plant Cell Reports 28, 683–693.
| Functional analysis of an Arabidopsis transcription factor WRKY25 in heat stress.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD1MXjs1Kns7g%3D&md5=9f80c0743f5e3d10a97274df989ee8d4CAS |
Lin CY, Roberts JK, Key JL (1984) Acquisition of thermotolerance in soybean seedlings. Plant Physiology 74, 152–160.
| Acquisition of thermotolerance in soybean seedlings.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DyaL2cXot12qsA%3D%3D&md5=bbc69c563ca0ec2fa87f63e5d1290484CAS |
Lin R, Yang H, Khan TN, Siddique KHM, Yan G (2008) Characterization of genetic diversity and DNA fingerprinting of Australian chickpea (Cicer arietinum L.) cultivars using MFLP markers. Australian Journal of Agricultural Research 59, 707–713.
| Characterization of genetic diversity and DNA fingerprinting of Australian chickpea (Cicer arietinum L.) cultivars using MFLP markers.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD1cXptVCgtrs%3D&md5=126118b9bc7819d83843b6f9e4a69649CAS |
Lopes-Caitar VS, De Carvalho MCCG, Darben LM, Kuwahara MK, Nepomuceno AL, Dias WP, Abdelnoor RV, Marcelino-Guimarães FC (2013) Genome-wide analysis of the Hsp20 gene family in soybean: comprehensive sequence, genomic organization and expression profile analysis under abiotic and biotic stresses. BMC Genomics 14, 577
| Genome-wide analysis of the Hsp20 gene family in soybean: comprehensive sequence, genomic organization and expression profile analysis under abiotic and biotic stresses.Crossref | GoogleScholarGoogle Scholar |
Lucas MR, Diop NN, Wanamaker S, Ehlers JD, Roberts PA, Close TJ (2011) Cowpea–soybean synteny clarified through an improved genetic map. The Plant Genome 4, 218–225.
| Cowpea–soybean synteny clarified through an improved genetic map.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC38XnsFWrtA%3D%3D&md5=df0093852c652be1445abab1fcde7d6fCAS |
Lucas MR, Ehlers JD, Huynh BL, Diop NN, Roberts PA, Close TJ (2013a) Markers for breeding heat-tolerant cowpea. Molecular Breeding 31, 529–536.
| Markers for breeding heat-tolerant cowpea.Crossref | GoogleScholarGoogle Scholar |
Lucas MR, Huynh BL, Vinholes PDS, Cisse N, Drabo I, Ehlers JD, Roberts PA, Close TJ (2013b) Association studies and legume synteny reveal haplotypes determining seed size in Vigna unguiculata. Frontiers in Plant Science 4, 95
| Association studies and legume synteny reveal haplotypes determining seed size in Vigna unguiculata.Crossref | GoogleScholarGoogle Scholar |
Luo Y (2007) Terrestrial carbon-cycle feedback to climate warming. Annual Review of Ecology, Evolution, and Systematics 38, 683–712.
| Terrestrial carbon-cycle feedback to climate warming.Crossref | GoogleScholarGoogle Scholar |
Mahoney J (1991) Field pea. In ‘Agronomy and potential of alternative crop species’. (Eds RS Jessop, RL Wright) pp. 53–62. (Inkata Press: Melbourne)
Mansoor S, Naqvi FN (2012) Effect of gibberellic acid on α-amylase activity in heat stressed mung bean (Vigna radiata L.) seedlings. African Journal of Biotechnology 11, 11414–11419.
Marcus Y, Michael G (2000) Activation of cyanobacterial RuBP-carboxylase/oxygenase is facilitated by inorganic phosphate via two independent mechanisms. European Journal of Biochemistry 267, 5995–6003.
| Activation of cyanobacterial RuBP-carboxylase/oxygenase is facilitated by inorganic phosphate via two independent mechanisms.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD3cXnt1Smt7s%3D&md5=0d7cf22c24c2092c029382ef4c582efdCAS |
Materne M, Leonforte A, Hobson K, Paull J, Gnanasambandam A (2011) Breeding for improvement of cool season food legumes. In ‘Biology and breeding of food legumes’. (Eds A Pratap, J Kumar) pp. 49–62. (CAB International: Wallingford, UK)
Matus A, Slinkard A, Vandenberg A (1993) The potential of zero tannin lentil. In ‘New crops’. (Eds J Janick, JE Simon) pp. 279–282. (Wiley: New York)
McCouch S (2004) Diversifying selection in plant breeding. PLoS Biology 2, e347
| Diversifying selection in plant breeding.Crossref | GoogleScholarGoogle Scholar |
McDonald GK, Paulsen GM (1997) High temperature effects on photosynthesis and water relations of grain legumes. Plant and Soil 196, 47–58.
| High temperature effects on photosynthesis and water relations of grain legumes.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DyaK1cXhslOgsA%3D%3D&md5=35ec3604de2448a9dff481042df2b5baCAS |
Mession JL, Sok N, Assifaoui A, Saurel R (2013) Thermal denaturation of pea globulins (Pisum sativum L.) molecular interactions leading to heat-induced protein aggregation. Journal of Agricultural and Food Chemistry 61, 1196–1204.
| Thermal denaturation of pea globulins (Pisum sativum L.) molecular interactions leading to heat-induced protein aggregation.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC3sXkt1Oktw%3D%3D&md5=a8333393184e7e252519777051a0f844CAS |
Millan T, Clarke HJ, Siddique KHM, Buhariwalla HK, Gaur PM, Kumar J (2006) Chickpea molecular breeding: New tools and concepts. Euphytica 147, 81–103.
| Chickpea molecular breeding: New tools and concepts.Crossref | GoogleScholarGoogle Scholar |
Mogk A, Schlieker C, Friedrich KL, Schönfeld HJ, Vierling E, Bukau B (2003) Refolding of substrates bound to small Hsps relies on a disaggregation reaction mediated most efficiently by ClpB/DnaK. The Journal of Biological Chemistry 278, 31033–31042.
| Refolding of substrates bound to small Hsps relies on a disaggregation reaction mediated most efficiently by ClpB/DnaK.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD3sXmtFeqtLo%3D&md5=4e5f2aa9dc49f640931978b5b392e354CAS |
Mohanty P, Vani B, Prakash S, Jogadhenu S (2002) Elevated temperature treatment induced alteration in thylakoid membrane organization and energy distribution between the two photosystems in Pisum sativum. Zeitschrift für Naturforschung C. 57, 836–842.
Mulumba LN, Lal R (2008) Mulching effects on selected soil physical properties. Soil & Tillage Research 98, 106–111.
| Mulching effects on selected soil physical properties.Crossref | GoogleScholarGoogle Scholar |
Munier-Jolain NG, Ney B (1998) Seed growth rate in grain legumes II. seed growth rate depends on cotyledon cell number. Journal of Experimental Botany 49, 1971–1976.
| Seed growth rate in grain legumes II. seed growth rate depends on cotyledon cell number.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DyaK1cXotFCit7c%3D&md5=dc08bbc1b15f96c373cbdedc0a78b2ffCAS |
Nagesh BR, Devaraj VR (2008) High temperature and salt stress response in French bean (Phaseolus vulgaris). Australian Journal of Crop Science 2, 40–48.
Nakano H, Kobayashi M, Terauchi T (1998) Sensitive stages to heat stress in pod setting of common bean (Phaseolus vulgaris L.). Japanese Journal of Tropical Agriculture 42, 72–84.
Nasar-Abbas SM, Siddique KHM, Plummer JA, White PF, Harris D, Dods K, D’Antuono M (2009) Faba bean (Vicia faba L.) seeds darken rapidly and phenolic content falls when stored at higher temperature, moisture and light intensity. Lebensmittel-Wissenschaft + Technologie 42, 1703–1711.
| Faba bean (Vicia faba L.) seeds darken rapidly and phenolic content falls when stored at higher temperature, moisture and light intensity.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD1MXhtVKktrvI&md5=763486552110fe7061bfd651abcadc47CAS |
Nash D, Miyao M, Murata N (1985) Heat inactivation of oxygen evolution in photosystem II particles and its acceleration by chloride depletion and exogenous manganese. Biochimica et Biophysica Acta Bioenergetics 807, 127–133.
| Heat inactivation of oxygen evolution in photosystem II particles and its acceleration by chloride depletion and exogenous manganese.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DyaL2MXhvValsL8%3D&md5=071b412e6ed91845799cead7ae1ad0d1CAS |
Nielsen CL, Hall AE (1985) Responses of cowpea (Vigna unguiculata [L.] Walp.) in the field to high night temperature during flowering I. Thermal regimes of production regions and field experimental system. Field Crops Research 10, 167–179.
| Responses of cowpea (Vigna unguiculata [L.] Walp.) in the field to high night temperature during flowering I. Thermal regimes of production regions and field experimental system.Crossref | GoogleScholarGoogle Scholar |
Omae HA, Kumar A, Egawa Y, Kashiwaba K, Shono M (2005) Heat tolerance of Phaseolus vulgaris 19, cultivars and strains differences in water consumption of snap bean under high temperature. Japanese Journal of Tropical Agriculture 49, 43–44.
Oram PA, Agcaoili M (1994) Current status and future trends in supply and demand of cool season food legumes. In ‘Expanding the production and use of cool season food legumes’. (Eds FJ Muehlbauer, WJ Kaiser) pp. 3–49. (Springer: The Netherlands)
Ortiz C, Cardemil L (2001) Heat-shock responses in two leguminous plants: a comparative study. Journal of Experimental Botany 52, 1711–1719.
Ougham H, Hortensteiner S, Armstead I, Donnison I, King I, Thomas H, Mur L (2008) The control of chlorophyll catabolism and the status of yellowing as a biomarker of leaf senescence. Plant Biology 10, 4–14.
| The control of chlorophyll catabolism and the status of yellowing as a biomarker of leaf senescence.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC3cXlslajs78%3D&md5=21f78e9dc90cd3ec1f4203018a1ce82aCAS |
Oukarroum A, Goltsev V, Strasser RJ (2013) Temperature effects on pea plants probed by simultaneous measurements of the kinetics of prompt fluorescence, delayed fluorescence and modulated 820 nm reflection. PLoS One 8, e59433
| Temperature effects on pea plants probed by simultaneous measurements of the kinetics of prompt fluorescence, delayed fluorescence and modulated 820 nm reflection.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC3sXltFyktbo%3D&md5=d836cb699b87459d6fe719aeac19d219CAS |
Ozga JA, Kaur H, Savada RP, Reinecke DM (2016) Hormonal regulation of reproductive growth under normal and heat-stress conditions in legume and other model crop species. Journal of Experimental Botany 68, 1885–1894.
| Hormonal regulation of reproductive growth under normal and heat-stress conditions in legume and other model crop species.Crossref | GoogleScholarGoogle Scholar |
Pastenes C, Horton R (1996) Effect of high temperature on photosynthesis in beans. Plant Physiology 112, 1245–1251.
| Effect of high temperature on photosynthesis in beans.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DyaK28XntVahurc%3D&md5=39fbb1a132718f67b93b5e874d0703d1CAS |
Patel PN, Hall AE (1988) Inheritance of heat-induced brown discoloration in seed coats of cowpea. Crop Science 28, 929–932.
| Inheritance of heat-induced brown discoloration in seed coats of cowpea.Crossref | GoogleScholarGoogle Scholar |
Phillips DA, Pierce RO, Edie SA, Foster KW, Knowles PF (1984) Delayed leaf senescence in soybean. Crop Science 24, 518–522.
| Delayed leaf senescence in soybean.Crossref | GoogleScholarGoogle Scholar |
Piha MI, Munns DN (1987) Sensitivity of the common bean (Phaseolus vulgaris L.) symbiosis to high soil temperature. Plant and Soil 98, 183–194.
| Sensitivity of the common bean (Phaseolus vulgaris L.) symbiosis to high soil temperature.Crossref | GoogleScholarGoogle Scholar |
Pittock AB (Eds) (2003) ‘Climate change: an Australian guide to the science and potential impacts.’ (Australian Greenhouse Office: Canberra)
Porch TG (2006) Application of stress indices for heat tolerance screening of common bean. Journal of Agronomy & Crop Science 192, 390–394.
| Application of stress indices for heat tolerance screening of common bean.Crossref | GoogleScholarGoogle Scholar |
Porch TG, Hall AE (2013) Heat tolerance. In ‘Genomics and breeding for climate-resilient crops’. (Ed. C Kole) pp. 167–202. (Springer-Verlag: Berlin, Heidelberg)
Porch TG, Jahn M (2001) Effects of high temperature stress on microsporogenesis in heat sensitive and heat-tolerant genotypes of Phaseolus vulgaris. Plant, Cell & Environment 24, 723–731.
| Effects of high temperature stress on microsporogenesis in heat sensitive and heat-tolerant genotypes of Phaseolus vulgaris.Crossref | GoogleScholarGoogle Scholar |
Pottorff M, Roberts PA, Close TJ, Lonardi S, Wanamaker S, Ehlers JD (2014) Identification of candidate genes and molecular markers for heat-induced brown discoloration of seed coats in cowpea [Vigna unguiculata (L.) Walp]. BMC Genomics 15, 328
| Identification of candidate genes and molecular markers for heat-induced brown discoloration of seed coats in cowpea [Vigna unguiculata (L.) Walp].Crossref | GoogleScholarGoogle Scholar |
Puteh AB, ThuZar M, Alam Mondal MM, Abdullah NAPB, Halim MRA (2013) Soybean [Glycine max (L.) Merrill] seed yield response to high temperature stress during reproductive growth stages. Australian Journal of Crop Science 7, 1472–1479.
Rainey KM, Griffiths PD (2005) Differential response of common bean genotypes to high temperature. Journal of the American Society for Horticultural Science 130, 18–30.
Redden RJ, Hatfield PV, Prasad V, Ebert AW, Yadav SS, O’Leary GJ (2014) Temperature, climate change, and global food security. Temperature and Plant Development 8, 181–202.
Ren C, Bilyeu KD, Beuselinck PR (2009) Composition, vigor, and proteome of mature soybean seeds developed under high temperature. Crop Science 49, 1010–1022.
| Composition, vigor, and proteome of mature soybean seeds developed under high temperature.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD1MXmsFKht70%3D&md5=10f93cf2ed6e0e81205a225cedece2f9CAS |
Rodríguez M, Canales E, Borras-Hidalgo O (2005) Molecular aspects of abiotic stress in plants. Biotecnologia Aplicada 22, 1–10.
Salimath PM, Toker C, Sandhu JS, Kumar J, Suma B, Yadav SS, Bahl PN (2007) Conventional breeding methods. In ‘Chickpea breeding and management’. (Ed. SS Yadav) pp. 369–390. (CAB International: Wallingford, UK)
Salvucci ME, Crafts-Brandner SJ (2004) Inhibition of photosynthesis by heat stress: the activation state of Rubisco as a limiting factor in photosynthesis. Physiologia Plantarum 120, 179–186.
| Inhibition of photosynthesis by heat stress: the activation state of Rubisco as a limiting factor in photosynthesis.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD2cXhtFSltr8%3D&md5=6b41b3d27591ace5c11cb61be3fdc800CAS |
Salvucci ME, Osteryoung KW, Crafts-Brandner SJ, Vierling E (2001) Exceptional sensitivity of Rubisco activase to thermal denaturation in vitro and in vivo. Plant Physiology 127, 1053–1064.
| Exceptional sensitivity of Rubisco activase to thermal denaturation in vitro and in vivo.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD3MXos1KmsL4%3D&md5=ab34df201a741a57e0e65c5c55b290beCAS |
Sato S, Kamiyama M, Iwata T, Makita N, Furukawa H, Ikeda H (2006) Moderate increase of mean daily temperature adversely affects fruit set of Lycopersicon esculentum by disrupting specific physiological processes in male reproductive development. Annals of Botany 97, 731–738.
| Moderate increase of mean daily temperature adversely affects fruit set of Lycopersicon esculentum by disrupting specific physiological processes in male reproductive development.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD28XmtFahtrs%3D&md5=41a57169ee777d9f51d955ebe84bf4a0CAS |
Scharf KD, Berberich T, Ebersberger I, Nover L (2012) The plant heat stress transcription factor (Hsf) family: structure, function and evolution. Biochimica et Biophysica Acta 1819, 104–119.
| The plant heat stress transcription factor (Hsf) family: structure, function and evolution.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC38XhvVaju7s%3D&md5=f1f383cf74d8d3fa9d92e30f38ecff1eCAS |
Semenova MA (2004) Structural reorganization of thylakoid systems in response to heat treatment. Photosynthetica 42, 521–527.
| Structural reorganization of thylakoid systems in response to heat treatment.Crossref | GoogleScholarGoogle Scholar |
Setia RC, Kalia J (1985) Development of podwall and seed of Vigna radiata Wilczek, 1. Anatomical studies. Indian Botany Contact 2, 15–19.
Siddique KHM (1999) ‘Abiotic stresses of cool season pulses in Australia.’ (Agriculture Western Australia, and Centre for Legumes in Mediterranean Agriculture, University of Western Australia: Nedlands, WA)
Siddique KHM, Loss SP, Regan KL, Jettner RL (1999) Adaptation and seed yield of cool season grain legumes in Mediterranean environments of south-western Australia. Australian Journal of Agricultural Research 50, 375–387.
| Adaptation and seed yield of cool season grain legumes in Mediterranean environments of south-western Australia.Crossref | GoogleScholarGoogle Scholar |
Siddiqui MH, Al-Khaishany MY, Al-Qutami MA, Al-Whaibi MH, Grover A, Ali HM, Al-Wahibi MS (2015) Morphological and physiological characterization of different genotypes of faba bean under heat stress. Saudi Journal of Biological Sciences 22, 656–663.
| Morphological and physiological characterization of different genotypes of faba bean under heat stress.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC2MXhtVegtLbF&md5=c94e06709fbc0b5df7dfc33c76c1316dCAS |
Simões-Araújo JL, Rodrigues RL, de A Gerhardt LB, Mondego JM, Alves-Ferreira M, Rumjanek NG, Margis-Pinheiro M (2002) Identification of differentially expressed gene by cDNA-AFLP technique during heat stress in cowpea nodules. FEBS Letters 515, 44–50.
| Identification of differentially expressed gene by cDNA-AFLP technique during heat stress in cowpea nodules.Crossref | GoogleScholarGoogle Scholar |
Singal HR, Singh R (1986) Purification and properties of PEP carboxylase from immature pods of chickpea. Plant Physiology 80, 369–373.
| Purification and properties of PEP carboxylase from immature pods of chickpea.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DyaL28Xht1Gmtr0%3D&md5=018ff1545f7e8b61454548fed166469cCAS |
Singh NH, Dhaliwal GS (1972) Effect of soil temperature on seedling emergence in different crops. Plant and Soil 37, 441–444.
| Effect of soil temperature on seedling emergence in different crops.Crossref | GoogleScholarGoogle Scholar |
Singh A, Grover A (2008) Genetic engineering for heat tolerance in plants. Physiology and Molecular Biology of Plants 14, 155–166.
| Genetic engineering for heat tolerance in plants.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD1cXpt1ajs7c%3D&md5=6792b2d28741eae395b0b47f1c52c3bdCAS |
Sinha P, Saxena RK, Singh VK, Krishnamurthy L, Varshney RK (2015) Selection and validation of housekeeping genes as reference for gene expression studies in pigeonpea (Cajanus cajan) under heat and salt stress conditions. Frontiers in Plant Science 6, 107
| Selection and validation of housekeeping genes as reference for gene expression studies in pigeonpea (Cajanus cajan) under heat and salt stress conditions.Crossref | GoogleScholarGoogle Scholar |
Sionit N, Strain BR, Flint EP (1987) Interaction of temperature and CO2 enrichment on soybean: Growth and dry matter partitioning. Canadian Journal of Plant Science 67, 59–67.
| Interaction of temperature and CO2 enrichment on soybean: Growth and dry matter partitioning.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DyaL2sXhtlGnsbY%3D&md5=4265c0c70e422a8d48d5f1027f50233eCAS |
Solai APM, Srivastava M (2015) Higher stability in leaf water status in heat-tolerant cultivars of green gram (Vigna radiata (L.) Wilczek). Trends in Biosciences 8, 654–660.
Spreitzer RJ, Salvucci ME (2002) Rubisco: structure, regulatory interactions, and possibilities for a better enzyme. Annual Review of Plant Biology 53, 449–475.
| Rubisco: structure, regulatory interactions, and possibilities for a better enzyme.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD38XlsVWhurk%3D&md5=991896902d79dc4cfd282e77d77501e0CAS |
Srikanthbabu V, Kumar G, Krishnaprasad BT, Gopalakrishna R, Savitha M, Udayakumar M (2002) Identification of pea genotypes with enhanced thermotolerance using temperature induction response (TIR) technique. Journal of Plant Physiology 159, 535–545.
| Identification of pea genotypes with enhanced thermotolerance using temperature induction response (TIR) technique.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD38XltF2ktLw%3D&md5=0d186ca4e97254faed52ec5c480d5229CAS |
Srinivasan A, Takeda H, Senboku T (1996) Heat tolerance in food legumes as evaluated by cell membrane thermostability and chlorophyll fluorescence techniques. Euphytica 88, 35–45.
| Heat tolerance in food legumes as evaluated by cell membrane thermostability and chlorophyll fluorescence techniques.Crossref | GoogleScholarGoogle Scholar |
Srivastava A, Guisse B, Greppin U, Strasser RJ (1997) Regulation of antenna structure and electron transport in photosystem II of Pisum sativum under elevated temperature probed by the fast polyphasic chlorophyll a fluorescence transient. OKJIP. Biochimica et Biophysica Acta Bioenergetics 1320, 95–106.
| Regulation of antenna structure and electron transport in photosystem II of Pisum sativum under elevated temperature probed by the fast polyphasic chlorophyll a fluorescence transient. OKJIP.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DyaK2sXisFKgt7c%3D&md5=bc24cc4eda3fb1cc8a82527f29d1c4fcCAS |
Sultana R, Choudhary AK, Pal AK, Saxena KB, Prasad BD, Singh R (2014) Abiotic stresses in major pulses: current status and strategies. In ‘Approaches to plant stress and their management’. (Eds RK Gaur, P Sharma) pp. 173–190. (Springer: New Delhi, India)
Summerfield RJ, Hadley P, Roberts EH, Minchin FR, Rawsthrone S (1984) Sensitivity of chickpea (Cicer arietinum L.) to hot temperatures during the reproductive period. Experimental Agriculture 20, 77–93.
| Sensitivity of chickpea (Cicer arietinum L.) to hot temperatures during the reproductive period.Crossref | GoogleScholarGoogle Scholar |
Sun XD, Arntfield SD (2012) Molecular forces involved in heat induced pea protein gelation: Effects of various reagents on the rheological properties of salt-extracted pea protein gels. Food Hydrocolloids 28, 325–332.
| Molecular forces involved in heat induced pea protein gelation: Effects of various reagents on the rheological properties of salt-extracted pea protein gels.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC38XjsFOjsL4%3D&md5=2aa086ba27ff2124df95d60b2f5595b3CAS |
Sung DY, Kaplan F, Lee KJ, Guy CL (2003) Acquired tolerance to temperature extremes. Trends in Plant Science 8, 179–187.
| Acquired tolerance to temperature extremes.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD3sXjtFeqs7Y%3D&md5=6eb0e3805a76215c7a3b29a010615b68CAS |
Suresh S, Park JH, Cho GT, Lee HS, Baek HJ, Lee SY, Chung JW (2013) Development and molecular characterization of 55 novel polymorphic cDNA-SSR markers in faba bean (Vicia faba L.) using 454 pyrosequencing. Molecules 18, 1844–1856.
| Development and molecular characterization of 55 novel polymorphic cDNA-SSR markers in faba bean (Vicia faba L.) using 454 pyrosequencing.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC3sXivVegtLY%3D&md5=92a5292004fa3047d4bd7ebc68b3460aCAS |
Suzuki K, Takeda H, Tsukaguchi T, Egawa Y (2001) Ultrastructural study of degeneration of tapetum in anther of snap bean (Phaseolus vulgaris L.) under heat-stress. Sexual Plant Reproduction 13, 293–299.
| Ultrastructural study of degeneration of tapetum in anther of snap bean (Phaseolus vulgaris L.) under heat-stress.Crossref | GoogleScholarGoogle Scholar |
Suzuki N, Miller G, Morales J, Shulaev V, Torres MA (2011) Respiratory burst oxidases: the engines of ROS signaling. Current Opinion in Plant Biology 14, 691–699.
| Respiratory burst oxidases: the engines of ROS signaling.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC3MXhsFygu7vJ&md5=05031e43f40e3f1a7f12f1718ff3a164CAS |
Swindell WR, Huebner M, Weber AP (2007) Transcriptional profiling of Arabidopsis heat shock proteins and transcription factors reveals extensive overlap between heat and non-heat stress response pathways. BMC Genome 8, 125
| Transcriptional profiling of Arabidopsis heat shock proteins and transcription factors reveals extensive overlap between heat and non-heat stress response pathways.Crossref | GoogleScholarGoogle Scholar |
Tashiro T, Wardlaw IF (1989) A comparison of the effect of high temperature on grain development in wheat and rice. Annals of Botany 64, 59–65.
| A comparison of the effect of high temperature on grain development in wheat and rice.Crossref | GoogleScholarGoogle Scholar |
Thomas H, Ougham H (2014) The stay-green trait. Journal of Experimental Botany 65, 3889–3900.
| The stay-green trait.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC2cXht1SqtrfM&md5=89667277867eea86a2f11ac9d9ba1734CAS |
Thomas PG, Quinn PJ, Williams WP (1986) The origin of Photosystem II-mediated electron transport stimulation in heat-stressed chloroplasts. Planta 167, 133–139.
| The origin of Photosystem II-mediated electron transport stimulation in heat-stressed chloroplasts.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DyaL28XhtVKmtrk%3D&md5=dd56bcf77d224d05ab33cb3759e1aacbCAS |
Thuzar M (2010) The effects of temperature stress on the quality and yield of soybean [(Glycine max L.) Merrill.]. The Journal of Agricultural Science 2, 172–179.
Tittabutr P, Piromyou P, Longtonglang A, Noisa-Ngiam R, Boonkerd N, Teaumroong N (2013) Alleviation of the effect of environmental stresses using co-inoculation of mungbean by Bradyrhizobium and rhizobacteria containing stress-induced ACC deaminase enzyme. Soil Science and Plant Nutrition 59, 559–571.
| Alleviation of the effect of environmental stresses using co-inoculation of mungbean by Bradyrhizobium and rhizobacteria containing stress-induced ACC deaminase enzyme.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC3sXht1yjsL%2FE&md5=d1e9d567c57e96179e0e79e24b22f7c8CAS |
Todorova D, Katerova Z, Shopova E, Jodinskiene M, Jurkoniene S, Sergiev I (2016) Responses of pea plants to heat stress and spermine treatment. Žemdirbystɹ - Agriculture 103, 99–106.
| Responses of pea plants to heat stress and spermine treatment.Crossref | GoogleScholarGoogle Scholar |
Toker C, Mutlu N (2011) Breeding for abiotic stress. In ‘Biology and breeding of food legumes’. (Eds A Pratap, J Kumar) pp. 241–260. (CAB International: Wallingford, UK)
Triboï E, Martre P, Triboï-Blondel A (2003) Environmentally-induced changes in protein composition in developing grains of wheat are related to changes in total protein content. Journal of Experimental Botany 54, 1731–1742.
| Environmentally-induced changes in protein composition in developing grains of wheat are related to changes in total protein content.Crossref | GoogleScholarGoogle Scholar |
Upadhyaya HD, Dronavalli N, Gowda CLL, Singh S (2011) Identification and evaluation of chickpea germplasm for tolerance to heat stress. Crop Science 51, 2079–2094.
| Identification and evaluation of chickpea germplasm for tolerance to heat stress.Crossref | GoogleScholarGoogle Scholar |
van der Maesen LJG (1972) ‘A monograph of the genus, with special references to the chickpea (Cicer arietinum L.) its ecology and cultivation.’ pp. 1–341. (H. Veenman & Zonen: Wageningen, The Netherlands)
Vara Prasad PV, Craufurd PQ, Summerfeld RJ (1999) Sensitivity of peanut to timing of heat stress during reproductive development. Crop Science 39, 1352–1357.
| Sensitivity of peanut to timing of heat stress during reproductive development.Crossref | GoogleScholarGoogle Scholar |
Vara Prasad PV, Craufurd PQ, Summerfield RJ (2000) Effect of high air and soil temperature on dry matter production, pod yield and yield components of groundnut. Plant and Soil 222, 231–239.
| Effect of high air and soil temperature on dry matter production, pod yield and yield components of groundnut.Crossref | GoogleScholarGoogle Scholar |
Vara Prasad PV, Craufurd PQ, Kakani VG, Wheeler TR, Boote KJ (2001) Influence of high temperature during pre- and post-anthesis stages of floral development on fruit set and pollen germination in peanut. Functional Plant Biology 28, 233–240.
| Influence of high temperature during pre- and post-anthesis stages of floral development on fruit set and pollen germination in peanut.Crossref | GoogleScholarGoogle Scholar |
Vara Prasad PV, Boote KJ, Allen LH, Thomas JM (2002) Effects of elevated temperature and carbon dioxide on seed-set and yield of kidney bean (Phaseolus vulgaris L.). Global Change Biology 8, 710–721.
| Effects of elevated temperature and carbon dioxide on seed-set and yield of kidney bean (Phaseolus vulgaris L.).Crossref | GoogleScholarGoogle Scholar |
Vara Prasad PV, Boote KJ, Allen LH, Thomas JG (2003) Super-optimal temperatures are detrimental to peanut (Arachis hypogaea L.) reproductive processes and yield at both ambient and elevated carbon dioxide. Global Change Biology 9, 1775–1787.
| Super-optimal temperatures are detrimental to peanut (Arachis hypogaea L.) reproductive processes and yield at both ambient and elevated carbon dioxide.Crossref | GoogleScholarGoogle Scholar |
Vara Prasad PV, Boote KJ, Vu JC, Allen LH (2004) The carbohydrate metabolism enzymes sucrose-P synthase and ADG-pyrophosphorylase in phaseolus bean leaves are up-regulated at elevated growth carbon dioxide and temperature. Plant Science 166, 1565–1573.
| The carbohydrate metabolism enzymes sucrose-P synthase and ADG-pyrophosphorylase in phaseolus bean leaves are up-regulated at elevated growth carbon dioxide and temperature.Crossref | GoogleScholarGoogle Scholar |
Varshney RK, Dubey A (2009) Novel genomic tools and modern genetic and breeding approaches for crop improvement. Journal of Plant Biochemistry and Biotechnology 18, 127–138.
| Novel genomic tools and modern genetic and breeding approaches for crop improvement.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD1MXht1WqsrzO&md5=db481e3cd1daa1dbf9910d9f3fd7306eCAS |
Varshney RK, Roorkiwal M, Nguyen HN (2013) Legume genomics: From genomic resources to molecular breeding. The Plant Genome 6, 1–7.
| Legume genomics: From genomic resources to molecular breeding.Crossref | GoogleScholarGoogle Scholar |
Vidal V, Ranty B, Dillenschneider M, Charpenteau M, Ranjeva R (1993) Molecular characterization of a 70 kDa heat shock protein of bean mitochondria. The Plant Journal 3, 143–150.
| Molecular characterization of a 70 kDa heat shock protein of bean mitochondria.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DyaK3sXktVCqtrk%3D&md5=4379133fc86602ab1a1f164a74a00509CAS |
Vijaylaxmi (2013) Effect of high temperature on growth, biomass and yield of field pea genotypes. Legume Research 36, 250–254.
Vos P, Hogers R, Bleeker M, Reijans M, Van de Lee T, Hornes M, Friters A, Pot J, Paleman J, Kuiper M, Zabeau M (1995) AFLP: a new technique for DNA fingerprinting. Nucleic Acids Research 23, 4407–4414.
| AFLP: a new technique for DNA fingerprinting.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DyaK2MXpslensbo%3D&md5=df74eebf83bf807de05cf368b8ba0334CAS |
Vu JCV, Gesch RW, Pennanen AH, Allen LHJ, Boote KJ, Bowes G (2001) Soybean photosynthesis, Rubisco and carbohydrate enzymes function at supra-optimal temperatures in elevated CO2. Journal of Plant Physiology 158, 295–307.
| Soybean photosynthesis, Rubisco and carbohydrate enzymes function at supra-optimal temperatures in elevated CO2.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD3MXjtValt70%3D&md5=9e96174f79bf5f14e8f69ee8cf68aaa8CAS |
Wahid A, Gelani S, Ashraf M, Foolad MR (2007) Heat tolerance in plants: an overview. Environmental and Experimental Botany 61, 199–223.
| Heat tolerance in plants: an overview.Crossref | GoogleScholarGoogle Scholar |
Wang D, Ram MS, Dowell FE (2002) Classification of damaged soybean seeds using near-infrared spectroscopy. Transactions of the American Society of Agricultural Engineers 45, 1943–1950.
| Classification of damaged soybean seeds using near-infrared spectroscopy.Crossref | GoogleScholarGoogle Scholar |
Wang W, Vinocur B, Shoseyov O, Altman A (2004) Role of plant heat-shock proteins and molecular chaperones in the abiotic stress response. Trends in Plant Science 9, 244–252.
| Role of plant heat-shock proteins and molecular chaperones in the abiotic stress response.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD2cXjvVemtbw%3D&md5=ed5465b20c35e2e3531600fd1eb4b83bCAS |
Wang J, Gan YT, Clarke F, McDonald CL (2006) Response of chickpea yield to high temperature stress during reproductive development. Crop Science 46, 2171–2178.
| Response of chickpea yield to high temperature stress during reproductive development.Crossref | GoogleScholarGoogle Scholar |
Waraich EA, Ahmad R, Halim A, Aziz T (2012) Alleviation of temperature stress by nutrient management in crop plants: a review. Journal of Soil Science and Plant Nutrition 12, 221–244.
| Alleviation of temperature stress by nutrient management in crop plants: a review.Crossref | GoogleScholarGoogle Scholar |
Warrag MOA, Hall AE (1984) Reproductive responses of cowpea [Vigna unguiculata L. Walp.] to heat stress. I. Responses to soil and day air temperatures. Field Crops Research 8, 3–16.
| Reproductive responses of cowpea [Vigna unguiculata L. Walp.] to heat stress. I. Responses to soil and day air temperatures.Crossref | GoogleScholarGoogle Scholar |
Weis E (1981) Reversible effects of high, sublethal temperatures on light-induced light scattering changes and electrochromic pigment absorption shift in spinach leaves. Zeitschrift für Pflanzenphysiologie 101, 169–178.
| Reversible effects of high, sublethal temperatures on light-induced light scattering changes and electrochromic pigment absorption shift in spinach leaves.Crossref | GoogleScholarGoogle Scholar |
Whittle CA, Otto SP, Johnston MO, Krochko JE (2009) Adaptive epigenetic memory of ancestral temperature regime in Arabidopsis thaliana. Botany 87, 650–657.
| Adaptive epigenetic memory of ancestral temperature regime in Arabidopsis thaliana.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD1MXhtVCrsr%2FL&md5=d51f469cb9fa8cd0ae2adb975262a8afCAS |
Yang T, Bao SY, Ford R, Jia TJ, Guan JP, He YH, Sun XL, Jiang JY, Hao JJ, Zhang XY, Zong XX (2012) High-throughput novel microsatellite marker of faba bean via next generation sequencing. BMC Genomics 13, 602
| High-throughput novel microsatellite marker of faba bean via next generation sequencing.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC3sXhsFyjsLY%3D&md5=fae850fc3c3e92b7e3de51cf5e36ab2eCAS |
Zhang WB, Jiang H, Qiu PC, Liu CY, Chen FL, Xin DW, Can-Dong L, Guo-Hua H, Chen QS (2012) Genetic overlap of QTL associated with low temperature tolerance at germination and seedling stage using BILs in soybean. Canadian Journal of Plant Science 92, 1381–1388.
| Genetic overlap of QTL associated with low temperature tolerance at germination and seedling stage using BILs in soybean.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC3sXhtV2nu7w%3D&md5=8604ca40e62b4b896af26032c9bad2e2CAS |
Zhang L, Zhu L, Yu M, Zhong M (2016) Warming decreases photosynthates and yield of soybean [Glycine max (L.) Merrill] in the North China Plain. The Crop Journal 4, 139–146.
| Warming decreases photosynthates and yield of soybean [Glycine max (L.) Merrill] in the North China Plain.Crossref | GoogleScholarGoogle Scholar |
Zinn KE, Tunc-Ozdemir M, Harper JF (2010) Temperature stress and plant sexual reproduction: uncovering the weakest links. Journal of Experimental Botany 61, 1959–1968.
| Temperature stress and plant sexual reproduction: uncovering the weakest links.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC3cXlsFGjsb8%3D&md5=db31abf9fba4758f0a44e58f12421cd5CAS |
Zu L (2009) Effects of gradual and sudden heat stress on seed quality of Andean lupin, Lupinus mutabilis, Doctoral Dissertation, The University of Helsinki, Helsinki, Finland.
