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Australian Journal of Agricultural Research Australian Journal of Agricultural Research Society
Plant sciences, sustainable farming systems and food quality

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Sathe BS McClymont GL (1968) Nutritional evaluation of meat meals for poultry. VI. Association of growth promotion, protein digestibility, and hot-water-soluble protein content, and effect of amino acid supplementation. Australian Journal of Agricultural Research 19, 171-179.

https://doi.org/10.1071/AR9680171



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