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Plant sciences, sustainable farming systems and food quality
RESEARCH ARTICLE

Effects of temperature on germination, emergence and early seedling growth of swards of Mt Barker subterranean clover plants grown with and without nitrate

JH Silsbury, D Zuill and PH Brown

Australian Journal of Agricultural Research 35(4) 539 - 549
Published: 1984

Abstract

Effects of constant temperatures of 10, 15, 20, 25 and 30¦C on the germination, emergence and early vegetative growth of Trifolium subterraneum L. cv. Mt Barker grown as swards were examined in temperature-controlled glasshouses and in a growth cabinet. Seedlings were established at a density of about 2000 plants m-2 and grown for up to 70 days. Plants were either inoculated and grown without mineral nitrogen (-N), or supplied with 7.5 mM NO-3 (+ N). Percentage germination and emergence were hardly affected by temperatures of 10-20¦C, but at 25¦C were reduced to 50%, and at 30¦C to about 10%. The rates of germination and emergence were slowest at 10¦C, but showed little change with temperature over the range 15-30¦C. Time to closed canopy (leaf area index 3) and time to a dry weight of 133 g m-2 were shorter where plants were supplied with NO; than where mineral nitrogen was withheld and a symbiotic system established. Rates of N2-fixation, as measured by acetylene reduction assay, were not markedly affected by temperature over the range 10-25¦C. Relative efficiency ranged from about 0.55 at 10, 15, and 20¦C to about 0.66 at 25¦C. At 30¦C nodulation still occurred, but nitrogenase activity was very slight. It is concluded that, where swards of subterranean clover are grown in the absence of any mineral N, a period of N-starvation limits growth during the time taken for symbiotic N2-fixation to become established. Such retardation of growth is small at about 20¦C, but becomes more marked at lower and higher temperatures. The establishment of subterranean clover swards in soils of low N status are likely to be retarded following an early (March) or a late (July) start in the growing season. In such cases a 'starter' application of mineral nitrogen may promote the early growth of the legume.

https://doi.org/10.1071/AR9840539

© CSIRO 1984

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