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RESEARCH ARTICLE

The response of sows to increased nutrient intake during mid to late gestation

R. H. King A C , P. J. Eason A , R. J. Smits B , W. C. Morley B and D. J. Henman B
+ Author Affiliations
- Author Affiliations

A Primary Industries Research Victoria, 600 Sneydes Road, Werribee, Vic. 3030, Australia.

B QAF Meats Pty Ltd, Redlands Road, Corowa, NSW 2646, Australia.

C Corresponding author. Email: Ray.King@dpi.vic.gov.au

Australian Journal of Agricultural Research 57(1) 33-39 https://doi.org/10.1071/AR05195
Submitted: 24 May 2005  Accepted: 21 September 2005   Published: 30 January 2006

Abstract

Five hundred and ten multiparous sows were allocated at 66 days after mating to one of 6 dietary treatments that were imposed for the subsequent 35 days. The dietary treatments were 5 feeding levels of 2.2, 2.6, 3.0, 3.4, and 3.8 kg/day of a gestation diet containing 12.9 MJ DE/kg, 127 g crude protein/kg, and 5.6 g lysine/kg, plus a protein intake treatment where sows received 2.8 kg/day of a lactation diet containing 13.8 MJ DE/kg, 168 g crude protein/kg, and 8.3 g lysine/kg. After the treatment period, all sows were offered the lactation diet at the common feeding level of 3.0 kg/day and after farrowing, all sows were offered this diet ad libitum throughout lactation. Increasing feeding levels between Day 66 and Day 101 of pregnancy increased (P < 0.001) liveweight gain prior to farrowing but increased (P < 0.001) liveweight loss during lactation. The majority of the extra maternal energy intake during mid to late gestation was deposited as maternal gain. These linear weight responses during lactation were explained by the significant inverse relationship between voluntary daily feed intake in lactation (FI) and average daily digestible energy intake in the previous gestation (DE):

AR05195_E1.gif

Neither increasing the feeding level during mid to late gestation nor increasing the protein content of the diet had any significant effect on litter birth weight, average piglet birth weight, or the standard deviation of individual piglet birth weight within the litter. In addition, there were no significant effects of gestation feeding treatments on litter size weaned or weaning weight. Furthermore, neither increasing the feeding level during mid to late gestation nor increasing the protein content of the gestation diet had any significant effect on subsequent fertility or litter size. In conclusion, when average individual piglet birth weight is already well in excess of 1.5 kg, there is no significant response to feed intake levels between 2.2 and 3.8 kg/day when offered between Day 66 and Day 101 of gestation.

Additional keyword: birth weight.


Acknowledgments

The authors thank Mr Peter Rich for his assistance in collection and collation of experimental data. The financial support of Australian Pork Limited is also acknowledged.


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