Citation
Underhill S Critchley C (1994) Anthocyanin decolorisation and its role in lychee pericarp browning. Animal Production Science 34, 115-122.
https://doi.org/10.1071/EA9940115
Download the article reference in the following formats:
Underhill S Critchley C (1994) Anthocyanin decolorisation and its role in lychee pericarp browning. Animal Production Science 34, 115-122.
https://doi.org/10.1071/EA9940115
Download the article reference in the following formats: