The impact of stubble management on the incidence of crown rot of wheat

Abstract

The influence of 3 stubble management practices, stubble retention, stubble incorporation and stubble burning, on the incidence of crown rot of wheat (Triticum aestivum L.) caused by Fusarium graminearum Schwabe Group 1, and on plant development and grain yield was examined. The incidence of disease (percentage plants affected) was assessed in a susceptible (cv. Sunstar) and moderately resistant cultivar (cv. Suneca) in 1986. In 1987 Sunstar was planted into stubble of the 2 cultivars to assess the influence of host resistance on disease carryover. Crown rot was highest in the stubble retention plots (81% incidence in 1986 and 59% in 1987), whereas stubble burning decreased disease incidence in both years, with the reduction being greater in the second year (47% and 16%). Stubble incorporation was ineffective in reducing disease levels (76% and 53% in years 1 and 2). The incidence of crown rot did not differ in the 2 cultivars. At the harvest sampling in 1987 there were no differences in crown rot incidence in plants sown into stubble of the 2 cultivars. Grain yield did not differ significantly between treatments, but early season plant dry weight was reduced in the retained plots. Grain protein levels were reduced (P< 0.05) in the stubble burnt plots.