Effects of restricted time allocation to pasture on feeding behaviour, intake and milk production of dairy sheep rotationally grazing Italian ryegrass (Lolium multiflorum Lam) in spring
G. Molle A C , M. Decandia A , V. Giovanetti A , C. Manca A , M. Acciaro A , G. Epifani A , L. Salis A , A. Cabiddu A , M. Sitzia A and A. Cannas BA Agris Sardegna, Dipartimento per la Ricerca nelle Produzioni Animali, 07040 Olmedo, Italy.
B Dipartimento di Agraria, Università di Sassari, 07100 Sassari, Italy.
C Corresponding author. Email: gmolle@agrisricerca.it
Animal Production Science 54(9) 1233-1237 https://doi.org/10.1071/AN14376
Submitted: 14 March 2014 Accepted: 12 May 2014 Published: 10 July 2014
Abstract
The effects of restricted time allocation (2, 4 or 6 h/day) to pasture and grazing day (Day 1, initial; Day 4, intermediate; Day 7, final) on feeding behaviour, intake and performance were assessed in Sarda dairy ewes, rotationally grazing Italian ryegrass plots for 7 days, with 21 days of regrowth. A randomised block design with two replicates per access time was used with six groups of six ewes each. The ewes were supplemented daily with 400 g/head of a commercial concentrate at milking, 300 g/head of lupin after grazing and 700 g/head of ryegrass hay overnight. Pasture variables, feeding behaviour, herbage and supplement DM intake, and milk yield and composition were measured on 12 days (4 per target grazing day). Plot average data were analysed by a bifactorial model with interaction, which was not significant. Sward height and herbage mass decreased between Day 1 and Day 4 (P < 0.05). Leaf area index dropped from Day 1 to Day 7 (P < 0.05). Eating time, as proportion of access time, and intake rate were higher in 2 h/day groups than in the others (P < 0.05). Nevertheless, herbage and total intake were higher in 6 h/day than in 2 h/day groups, being 4 h/day groups intermediate (P < 0.05). Herbage intake decreased with grazing period (P < 0.05). Fat normalised milk yield was higher in 6 h/day groups than in the others (P < 0.05) and in Day 1 and Day 4 than in Day 7 (P < 0.05). To conclude, time restriction below 6 h/day and pasture depletion, in terms of herbage quality, constrained intake and performance of rotationally grazing dairy ewes.
Additional keywords: LAI, nutrition, sheep milk.
References
AOAC (1990) ‘Official methods of analysis.’ 15th edn. (Association of Official Analytical Chemists: Washington, DC)Clark DEF, McLeod KLM, Glassey CB, Gregorini P, Costall DA, Betteridge K, Jago J (2010) Capturing urine while maintaining pasture intake, milk production, and animal welfare of dairy cows in early and late lactation. Journal of Dairy Science 93, 2280–2286.
| Capturing urine while maintaining pasture intake, milk production, and animal welfare of dairy cows in early and late lactation.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC3cXnvVansLs%3D&md5=aa5df5e8ed6709132fd3d910d0cf507fCAS |
Gregorini P, Clark CEF, Jago JC, Glassey CB, Mcleod M, Romars AJ (2009) Restricting time at pasture: effects on dairy cow herbage intake, foraging behaviour, hunger-related hormones, and metabolites concentration during the first grazing session. Journal of Dairy Science 92, 4572–4580.
| Restricting time at pasture: effects on dairy cow herbage intake, foraging behaviour, hunger-related hormones, and metabolites concentration during the first grazing session.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD1MXhtVKqtrzF&md5=7cb8374298b54c8f26c5fc1bb2ffe201CAS | 19700720PubMed |
Hodgson J (1990) ‘Grazing management science into practice.’ (Longman Group: Burnt Mill, Harlow, UK)
Iason GR, Mantecon AR, Sim DA, Gonzalez J, Foreman E, Bermudez FF, Elston DA (1999) Can grazing sheep compensate for a daily foraging time constraint? Journal of Animal Ecology 68, 87–93.
| Can grazing sheep compensate for a daily foraging time constraint?Crossref | GoogleScholarGoogle Scholar |
Molle G, Decandia M, Ligios S, Fois N, Treacher TT, Sitzia M (2004a) Grazing management and stocking rate with particular reference to Mediterranean environment. In ‘Dairy sheep nutrition’. (Ed. G Pulina) pp. 191–211. (CAB International: Wallingford, UK)
Molle G, Decandia M, Sitzia M, Cabiddu A, Fois N, Ligios S, Giovanetti V, Rutter SM (2004b) Foraging behaviour of sheep rotationally grazing annual ryegrass (Lolium rigidum Gaudin). In ‘Land use system in grassland dominated regions’, Luzern, Switzerland, 21–24 June 2004. (Eds A Lüscher, B Jeangros, W Kessler, O. Huguenin, M. Lobsiger, N. Millar, D. Suter) pp. 575–577. (British Grassland Society: Reading, UK)
Molle G, Decandia M, Cabiddu A, Landau SY, Cannas A (2008) An update on the nutrition of dairy sheep grazing Mediterranean pastures. Small Ruminant Research 77, 93–112.
| An update on the nutrition of dairy sheep grazing Mediterranean pastures.Crossref | GoogleScholarGoogle Scholar |
Orr RJ, Penning PD, Rutter SM, Champion RA, Harvey A, Rook AJ (2001) Intake rate during meals and meal duration for sheep in different hunger states, grazing grass or white clover swards. Applied Animal Behaviour Science 75, 33–45.
| Intake rate during meals and meal duration for sheep in different hunger states, grazing grass or white clover swards.Crossref | GoogleScholarGoogle Scholar |
Penning PD, Hooper GE (1985) An evaluation of the use of short-term weight changes in grazing sheep for estimating herbage intake. Grass and Forage Science 40, 79–84.
| An evaluation of the use of short-term weight changes in grazing sheep for estimating herbage intake.Crossref | GoogleScholarGoogle Scholar |
Penning PD, Parsons J, Orr RJ, Hooper GE (1994) Intake and behaviour responses by sheep to changes is sward characteristics under rotational grazing. Grass and Forage Science 49, 476–486.
| Intake and behaviour responses by sheep to changes is sward characteristics under rotational grazing.Crossref | GoogleScholarGoogle Scholar |
Perojo A, Garcia-Rodriguez A, Arranz J, Oregui LM (2005) Effects of time spent on pasture on milk yield, body reserves, herbage intake and grazing behavior. Options méditerranéennes. Serie A. Séminaires Méditerranéennes 67, 275–279.
Pulina G, Serra A, Cannas A, Rossi G (1989) Determinazione e stima del valore energetico del latte di pecora di razza sarda. Proceedings of Società Italiana di Scienze Veterinarie 43, 1867–1870. [Analyses and estimation of the energy concentration of sheep milk in Sardinian ewes]