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Food, fibre and pharmaceuticals from animals

Articles citing this paper

Recent advances in the use of phytochemicals to manage gastrointestinal oxidative stress in poultry and pigs

J. J. Cottrell https://orcid.org/0000-0002-1899-2090 A D , H. H. Le A , O. Artaiz A , Y. Iqbal A , H. A. Suleria A , A. Ali https://orcid.org/0000-0002-2160-9451 A , P. Celi A B and F. R. Dunshea A C
+ Author Affiliations
- Author Affiliations

A Faculty of Veterinary and Agricultural Sciences, The University of Melbourne, Royal Parade, Melbourne, Vic. 3010, Australia.

B Adisseo Asia Pacific Pty Ltd, 600 North Bridge Road #15-06, Parkview Square, Singapore 188788, Singapore.

C Faculty of Biological Sciences, The University of Leeds, Leeds LS2 9JT, UK.

D Corresponding author. Email: jcottrell@unimelb.edu.au

Animal Production Science 62(12) 1140-1146 https://doi.org/10.1071/AN20667
Submitted: 13 December 2020  Accepted: 22 April 2021   Published: 25 June 2021



10 articles found in Crossref database.

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Using Recombinant Superoxide Dismutase to Control Oxidative Stress in the Gastrointestinal Tract of Cyclic Heat-Stressed Pigs
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Incorporation of recovered food and food scraps into poultry feed: A systematic review
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CABI Reviews. 2023
Effects of dietary supplementation with chlorogenic acid on growth performance, antioxidant capacity, and hepatic inflammation in broiler chickens subjected to diquat-induced oxidative stress
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Poultry Science. 2023 102(3). p.102479
Characterization, Antioxidant Potential, and Pharmacokinetics Properties of Phenolic Compounds from Native Australian Herbs and Fruits
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Plants. 2023 12(5). p.993
A Comparative Study for Nutritional and Phytochemical Profiling of Coffea arabica (C. arabica) from Different Origins and Their Antioxidant Potential and Molecular Docking
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Molecules. 2022 27(16). p.5126
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Separations. 2023 10(6). p.354

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