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Food, fibre and pharmaceuticals from animals

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K. D. McCosker https://orcid.org/0000-0001-9442-0222 A G H , S. Jephcott B , B. M. Burns C , D. R. Smith D , G. Fordyce https://orcid.org/0000-0001-5792-0711 E , P. K. O’Rourke F and M. R. McGowan G
+ Author Affiliations
- Author Affiliations

A Department of Primary Industry and Resources, PO Box 1346, Katherine, NT 0851, Australia.

B PO Box 11, Surat, Qld 4417, Australia.

C Department of Agriculture, Fisheries and Forestry, 25 Yeppoon Road, Rockhampton, Qld 4702, Australia.

D Department of Agriculture, Fisheries and Forestry, 1–5 Prior Street, Charters Towers, Qld 4820, Australia.

E The University of Queensland, Queensland Alliance for Agriculture and Food Innovation, Centre for Animal Science, Carmody Road, St Lucia, Qld 4072, Australia.

F Queensland Institute of Medical Research, 300 Herston Road, Herston, Qld 4006, Australia.

G The University of Queensland, School of Veterinary Science, Warrego Highway, Gatton, Qld 4343, Australia.

H Corresponding author. Email: kieren.mccosker@bigpond.com

Animal Production Science 63(4) 301-310 https://doi.org/10.1071/AN17494
Submitted: 20 July 2017  Accepted: 20 May 2019   Published: 24 November 2020



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