Articles citing this paper
The effect of the dietary protein restriction and re-feeding on the content of leptin, IGF-I and urea nitrogen in the blood plasma and growth performance in pigs
M. Brestenský A C , S. Nitrayová A , A. V. Sirotkin A B , P. Patráš A and J. Heger A
+ Author Affiliations
- Author Affiliations
A National Agricultural and Food Centre, Research Institute of Animal Production Nitra, Hlohovecká 2, Lužianky, 951 41, Slovakia.
B Constantine the Philosopher University in Nitra, 949 74 Nitra, Slovakia.
C Corresponding author. Email: m_brestensky@vuzv.sk
Animal Production Science 58(6) 1119-1124 https://doi.org/10.1071/AN16333
Submitted: 19 May 2016 Accepted: 16 November 2016 Published: 30 January 2017
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