Articles citing this paper
Factors influencing the incidence of high rigor temperature in beef carcasses in Australia
R. D. Warner A E , F. R. Dunshea B , D. Gutzke C , J. Lau C and G. Kearney D
+ Author Affiliations
- Author Affiliations
A CSIRO Animal Food and Health Sciences, 671 Sneydes Road, Werribee, Vic. 3030, Australia.
B Melbourne School of Land and Environment, The University of Melbourne, Parkville, Vic. 3010, Australia.
C Meat and Livestock Australia, Level 2, 527 Gregory Terrace, Fortitude Valley, Qld 4006, Australia.
D 36 Paynes Road, Hamilton, Vic. 3300, Australia.
E Corresponding author. Email: robyn.warner@csiro.au
Animal Production Science 54(4) 363-374 https://doi.org/10.1071/AN13455
Submitted: 31 October 2013 Accepted: 22 January 2014 Published: 28 February 2014
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