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Size of subsoil clods affects soil-water availability in sand–clay mixtures

Giacomo Betti A , Cameron D. Grant A B , Robert S. Murray A and G. Jock Churchman A
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A University of Adelaide, School of Agriculture, Food & Wine, Waite Campus PMB 1, Glen Osmond, SA 5064, Australia.

B Corresponding author. Email: cameron.grant@adelaide.edu.au

Soil Research 54(3) 276-290 https://doi.org/10.1071/SR15115
Submitted: 22 April 2015  Accepted: 18 July 2015   Published: 11 April 2016



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