Articles citing this paper
cfArticle2ecfc1291681887$funcTITLE@685e47d3
M. I. Requejo A C , M. C. Cartagena B , R. Villena B , L. Giraldo B , A. Arce B , F. Ribas A , M. J. Cabello A and M. T. Castellanos B
+ Author Affiliations
- Author Affiliations
A Centro de Investigación Agroambiental “El Chaparrillo”, Instituto Regional de Investigación y Desarrollo Agroalimentario y Forestal de Castilla-La Mancha, Ctra. Toledo-Albacete s/n, 13700, Tomelloso, Ciudad Real, Spain.
B Dpto. Química y Tecnología de los Alimentos, Universidad Politécnica de Madrid (UPM), Ciudad Universitaria s/n, 28040, Madrid, Spain.
C Corresponding author. Email: maria.requejo.mariscal@gmail.com
Soil Research 54(2) 144-153 https://doi.org/10.1071/SR15031
Submitted: 3 February 2015 Accepted: 17 June 2015 Published: 5 March 2016
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