Water-cycle and climate-change impacts on the Gippsland Lakes
Jamie Pittock A *A
Abstract
The environmental health of the Gippsland Lakes substantially depends on freshwater inflows. The quantity and quality of this water is being reduced by the impacts of agriculture, mining, and water transfers to Melbourne. These impacts will be exacerbated by both the direct impacts of climate change and thirsty measures adopted by society to respond to climate change. Changes in water use and increased investment in natural resources management are needed to effectively adapt.
Keywords: agriculture, climate change adaptation, fresh water, Gippsland Lakes, interbasin water transfer, maladaptation, mining, water quality.
References
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