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Functional foods and urban agriculture: two responses to climate change-related food insecurity

Jane M. Dixon A C , Kelly J. Donati B , Lucy L. Pike B and Libby Hattersley A
+ Author Affiliations
- Author Affiliations

A National Centre for Epidemiology and Population Health, Australian National University

B Melbourne School of Land and Environment, University of Melbourne

C Corresponding author. Email: jane.dixon@anu.edu.au

NSW Public Health Bulletin 20(2) 14-18 https://doi.org/10.1071/NB08044
Published: 25 February 2009



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