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The diet of the South American Tern: the Argentine Anchovy as key prey in the non-breeding season

Rocío Mariano-Jelicich A B , María P. Silva Rodriguez A , Sofía Copello A , Juan P. Seco Pon A , María P. Berón A , Laura Mauco A , Mariela I. Ghys A and Marco Favero A
+ Author Affiliations
- Author Affiliations

A Laboratorio de Vertebrados, Instituto de Investigaciones Marinas y Costeras (IIMyC), Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET)–Universidad Nacional de Mar del Plata (UNMdP), Funes 3250, B7602AYJ Mar del Plata, Argentina.

B Corresponding author. Email: rmjelic@mdp.edu.ar

Emu 111(4) 292-296 https://doi.org/10.1071/MU10055
Submitted: 30 June 2010  Accepted: 16 March 2011   Published: 30 September 2011



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