Free Standard AU & NZ Shipping For All Book Orders Over $80!
Register      Login
Functional Plant Biology Functional Plant Biology Society
Plant function and evolutionary biology
RESEARCH ARTICLE

Mucilage exudation facilitates root water uptake in dry soils

Mutez A. Ahmed A B , Eva Kroener A , Maire Holz A , Mohsen Zarebanadkouki A and Andrea Carminati A
+ Author Affiliations
- Author Affiliations

A Division of Soil Hydrology, Georg-August University of Göttingen, Göttingen 37077, Germany.

B Corresponding author. Email: mahmed@gwdg.de

Functional Plant Biology 41(11) 1129-1137 https://doi.org/10.1071/FP13330
Submitted: 8 November 2013  Accepted: 25 March 2014   Published: 16 May 2014

Abstract

As plant roots take up water and the soil dries, water depletion is expected to occur in the rhizosphere. However, recent experiments showed that the rhizosphere was wetter than the bulk soil during root water uptake. We hypothesise that the increased water content in the rhizosphere was caused by mucilage exuded by roots. It is probably that the higher water content in the rhizosphere results in higher hydraulic conductivity of the root–soil interface. In this case, mucilage exudation would favour the uptake of water in dry soils. To test this hypothesis, we covered a suction cup, referred to as an artificial root, with mucilage. We placed it in soil with a water content of 0.03 cm3 cm–3, and used the root pressure probe technique to measure the hydraulic conductivity of the root–soil continuum. The results were compared with measurements with roots not covered with mucilage. The root pressure relaxation curves were fitted with a model of root water uptake including rhizosphere dynamics. The results demonstrated that when mucilage is added to the root surface, it keeps the soil near the roots wet and hydraulically well conductive, facilitating the water flow from dry soils towards the root surface. Mucilage exudation seems to be an optimal plant trait that favours the capture of water when water is scarce.

Additional keywords: artificial root, chia seeds, rhizosphere, root pressure probe, Salvia hispanica.


References

Albalasmeh AA, Ghezzehei TA (2014) Interplay between soil drying and root exudation in rhizosheath development. Plant and Soil 374, 739–751.
Interplay between soil drying and root exudation in rhizosheath development.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC3sXhsFKjtLrO&md5=a4dafbbaa7a036752c2d1c2090c8730bCAS |

Blum A (2005) Drought resistance, water-use efficiency, and yield potential – are they compatible, dissonant, or mutually exclusive? Australian Journal of Agricultural Research 56, 1159–1168.
Drought resistance, water-use efficiency, and yield potential – are they compatible, dissonant, or mutually exclusive?Crossref | GoogleScholarGoogle Scholar |

Brooks R, Corey A (1964) ‘Hydraulic properties of porous media.’ Hydrology paper no. 3. (Colorado State University: Fort Collins)

Campbell GS (1985) ‘Soil physics with BASIC: transport models for soil–plant systems.’ (Elsevier: Amsterdam).

Carminati A (2012) A model of root water uptake coupled with rhizosphere dynamics. Vadose Zone Journal 11, 3
A model of root water uptake coupled with rhizosphere dynamics.Crossref | GoogleScholarGoogle Scholar |

Carminati A, Vetterlein D (2013) Plasticity of rhizosphere hydraulic properties as a key for efficient utilization of scarce resources. Annals of Botany 112, 277–290.
Plasticity of rhizosphere hydraulic properties as a key for efficient utilization of scarce resources.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC3sXhtFSiur7L&md5=190907e7c2a13d32f11bc4881340e173CAS | 23235697PubMed |

Carminati A, Kaestner A, Lehmann P, Flühler H (2008) Unsaturated water flow across soil aggregate contacts. Advances in Water Resources 31, 1221–1232.
Unsaturated water flow across soil aggregate contacts.Crossref | GoogleScholarGoogle Scholar |

Carminati A, Schneider CL, Moradi AB, Zarebanadkouki M, Vetterlein D, Vogel HJ, Hildebrandt A, Weller U, Schüler L, Oswald SE (2011) How the rhizosphere may favor water availability to roots. Vadose Zone Journal 10, 988–998.
How the rhizosphere may favor water availability to roots.Crossref | GoogleScholarGoogle Scholar |

Chenu C, Roberson EB (1996) Diffusion of glucose in microbial extracellular polysaccharide as affected by water potential. Soil Biology & Biochemistry 28, 877–884.
Diffusion of glucose in microbial extracellular polysaccharide as affected by water potential.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DyaK28XlvVCrtbo%3D&md5=37a05c3770fd737d5b9079fcc0fd3127CAS |

Food and Agriculture Organization (FAO) (2012) ‘Coping with water scarcity: an action framework for agriculture and food security.’ Water report 38. (FAO: Rome)

Flory PJ (1953) ‘Principles of polymer chemistry.’ (Cornell University Press: Ithaca, NY)

Frensch J, Steudle E (1989) Axial and radial hydraulic resistance to roots of maize (Zea mays L.). Plant Physiology 91, 719–726.
Axial and radial hydraulic resistance to roots of maize (Zea mays L.).Crossref | GoogleScholarGoogle Scholar | 1:STN:280:DC%2BC3cnhvFansQ%3D%3D&md5=314fe77d660101221202516b05335479CAS | 16667092PubMed |

Knipfer T, Fricke W (2010) Root pressure and a solute reflection coefficient close to unity exclude a purely apoplastic pathway of radial water transport in barley (Hordeum vulgare). New Phytologist 187, 159–170.
Root pressure and a solute reflection coefficient close to unity exclude a purely apoplastic pathway of radial water transport in barley (Hordeum vulgare).Crossref | GoogleScholarGoogle Scholar | 20412443PubMed |

Lin KJ, Daniel JR, Whistler RL (1994) Structure of chia seeds polysaccharide exudate. Carbohydrate Polymers 23, 13–18.
Structure of chia seeds polysaccharide exudate.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DyaK2cXisVartrs%3D&md5=c37ff7fd2140787554995f86cc09a2faCAS |

Liu BB, Steudle E, Deng XP, Zhang SQ (2009) Root pressure probe can be used to measure the hydraulic properties of whole root systems of corn (Zea mays L.). Botanical Studies (Taipei, Taiwan) 50, 303–310.

Lynch JP (2013) Steep, cheap and deep: an ideotype to optimize water and N acquisition by maize root systems. Annals of Botany 112, 347–357.
Steep, cheap and deep: an ideotype to optimize water and N acquisition by maize root systems.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC3sXhtFSitbfJ&md5=03bac8b6f8e7e0264dd8ca3863c7aa53CAS | 23328767PubMed |

Maurel C, Verdoucq L, Luu DT, Santoni V (2008) Plant aquaporins: memibrane channels with multiple integrated functions. Annual Review of Plant Biology 59, 595–624.
Plant aquaporins: memibrane channels with multiple integrated functions.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD1cXntFaqtr4%3D&md5=40508054a96aae1771cf11d6574b5fd3CAS | 18444909PubMed |

McCully ME, Boyer JS (1997) The expansion of maize root-cap mucilage during hydration. 3. Changes in water potential and water content. Physiologia Plantarum 99, 169–177.
The expansion of maize root-cap mucilage during hydration. 3. Changes in water potential and water content.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DyaK2sXjtFWksLo%3D&md5=cb1f83e9049c9ad7dfef5175bbac8bd3CAS |

Morris ER, Cutler AN, Ross-Murphy SB, Rees DA, Price J (1981) Concentration and shear rate dependence of viscosity in random coil polysaccharide solutions. Carbohydrate Polymers 1, 5–21.
Concentration and shear rate dependence of viscosity in random coil polysaccharide solutions.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DyaL38XosFyktQ%3D%3D&md5=870862405ea81c01658faed06eda40f1CAS |

Muñoz LA, Cobos A, Diaz O, Aguilera JM (2012) Chia seeds: microstructure, mucilage extraction and hydration. Journal of Food Engineering 108, 216–224.
Chia seeds: microstructure, mucilage extraction and hydration.Crossref | GoogleScholarGoogle Scholar |

Or D, Phutane S, Dechesne A (2007) Extracellular polymeric substances affecting pore-scale hydrologic conditions for bacterial activity in unsaturated soils. Vadose Zone Journal 6, 298–305.
Extracellular polymeric substances affecting pore-scale hydrologic conditions for bacterial activity in unsaturated soils.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD2sXntlGhsLk%3D&md5=ffec4650beef023c30d952d6d0948f12CAS | 24783148PubMed |

Ranathunge K, Kotula L, Steudle E, Lafitte R (2004) Water permeability and reflection coefficient of the outer part of young rice roots are differently affected by closure of water channels (aquaporins) or blockage of apoplastic pores. Journal of Experimental Botany 55, 433–447.
Water permeability and reflection coefficient of the outer part of young rice roots are differently affected by closure of water channels (aquaporins) or blockage of apoplastic pores.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD2cXms1entQ%3D%3D&md5=a607da9e05476a810b2d5028d8e4a057CAS | 14739266PubMed |

Read DB, Bengough AG, Gregory PJ, Crawford JW, Robinson D, Scrimgeour CM, Young IM, Zhang K, Zhang X (2003) Plant roots release phospholipid surfactants that modify the physical and chemical properties of soil. New Phytologist 157, 315–326.
Plant roots release phospholipid surfactants that modify the physical and chemical properties of soil.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD3sXhsFygs70%3D&md5=ff94022d5099e89d563dd81764a04093CAS |

Steudle E (2000) Water uptake by plant roots: an integration of views. Plant and Soil 226, 45–56.
Water uptake by plant roots: an integration of views.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BD3MXotVGrtw%3D%3D&md5=f9958bfab6d2ac29f10700f5c2740218CAS |

Steudle E, Oren R, Schulze ED (1987) Water transport in maize roots measurement of hydraulic conductivity, solute permeability, and of reflection coefficients of excised roots using the root pressure probe. Plant Physiology 84, 1220–1232.
Water transport in maize roots measurement of hydraulic conductivity, solute permeability, and of reflection coefficients of excised roots using the root pressure probe.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DyaL2sXltlWjsL8%3D&md5=3ec56494031db44271f9ae9c7a7b7523CAS | 16665588PubMed |

Watt M, McCully ME, Canny MJ (1994) Formation and stabilization of rhizosheaths of Zea mays L. (effect of soil water content). Plant Physiology 106, 179–186.

Watt M, Silk WK, Passioura JB (2006) Rates of root and organism growth, soil conditions, and temporal and spatial development of the rhizosphere. Annals of Botany 97, 839–855.
Rates of root and organism growth, soil conditions, and temporal and spatial development of the rhizosphere.Crossref | GoogleScholarGoogle Scholar | 16551700PubMed |

Young IM (1995) Variation in moisture contents between bulk soil and the rhizosheath of wheat (Triticum aestivum L. cv. Wembley). New Phytologist 130, 135–139.
Variation in moisture contents between bulk soil and the rhizosheath of wheat (Triticum aestivum L. cv. Wembley).Crossref | GoogleScholarGoogle Scholar |