Articles citing this paper
Growth of Immature Pea Cotyledons in Culture
A Millerd, D Spencer, WF Dudman and M Stiller
2(1) pp.51 - 59
33 articles found in Crossref database.
Seed Development: OMICS Technologies toward Improvement of Seed Quality and Crop Yield (2012)
Energy Status and Its Control on Embryogenesis of Legumes. Embryo Photosynthesis Contributes to Oxygen Supply and Is Coupled to Biosynthetic Fluxes
Rolletschek Hardy,
Weber Hans, Borisjuk Ljudmilla
Plant Physiology. 2003 132(3). p.1196
Verbreitung und Funktion der Nitratreduktase in Leguminosenfrüchten
Schlesier G.
Biochemie und Physiologie der Pflanzen. 1977 171(6). p.525
Growth in vitro of Fertilized Ovules of Pea, Pisum sativum L., with and without Pods
Srivastava P.S.,
Varga A., Bruinsma J.
Zeitschrift für Pflanzenphysiologie. 1980 98(4). p.347
Biosynthesis, Accumulation and Catabolism of Reserve Proteins in Legume Seeds
Chrispeels Maarten J.,
Bollini Roberto, Harris Nick
Berichte der Deutschen Botanischen Gesellschaft. 1979 92(1). p.535
Amino acid permeases in developing seeds ofVicia fabaL.: expression precedes storage protein synthesis and is regulated by amino acid supply
Miranda Manoela,
Borisjuk Ljudmilla,
Tewes Annegret,
Heim Ute,
Sauer Norbert,
Wobus Ulrich, Weber Hans
The Plant Journal. 2001 28(1). p.61
Glycosylation is not needed for the intracellular transport of phytohemagglutinin in developing Phaseolus vulgaris cotyledons and for the maintenance of its biological activities
Bollini Roberto,
Ceriotti Aldo,
Daminati M. Gloria, Vitale Alessandro
Physiologia Plantarum. 1985 65(1). p.15
Identification of multiple forms of glutamine synthetase in field bean (Vicia faba L.)
Barratt D.H.P.
Plant Science Letters. 1981 20(3). p.273
AMINO ACID AND AMIDE METABOLISM IN THE HULLS AND SEEDS OF DEVELOPING FRUITS OF GARDEN PEA, PISUM SATIVUM
MURRAY D. R., CORDOVA‐EDWARDS MARIA
New Phytologist. 1984 97(2). p.243
Amino acids induce high seed-specific expression driven by a soybean (Glycine max) glycinin seed storage protein promoter
Dean Eric A., Finer John J.
Plant Cell Reports. 2023 42(1). p.123
Advances in Botanical Research Volume 9 (1981)
Plant Proteins (1977)
Plant Propagation by Tissue Culture (2007)
Phase-dependent Changes of DNA, RNA and Protein Accumulation during the Ontogenesis of Broad Bean Seeds (Vicia faba L., var. minor)
Manteuffel R.,
Müntz K.,
Püchel M., Scholz G.
Biochemie und Physiologie der Pflanzen. 1976 169(6). p.595
Formation of Protein Bodies in Ripening Seeds of Vicia faba L.
Neumann D., Weber E.
Biochemie und Physiologie der Pflanzen. 1978 173(2). p.167
Role of source-to-sink transport of methionine in establishing seed protein quantity and quality in legumes
Garneau Matthew G,
Lu Ming-Zhu,
Grant Jan, Tegeder Mechthild
Plant Physiology. 2021 187(4). p.2134
Analysis of in vivo and in vitro Globulin Formation during Cotyledon Development of Field Beans (V icia faba L. var. minor)
Bassüner Ronald,
Manteuffel Renate,
Müntz Klaus,
Püchel Manfred,
Schmidt Peter, Weber Ernst
Biochemie und Physiologie der Pflanzen. 1983 178(8). p.665
A role for homoglutathione in organic sulphur transport to the developing mung bean seed
Macnicol P.K., Bergmann L.
Plant Science Letters. 1984 36(3). p.219
Asparaginase from the testa of developing lupin and pea seeds
Sodek Ladaslav, Lea Peter J.
Phytochemistry. 1993 34(1). p.51
The growth of detached wheat heads in liquid culture
Donovan G.R., Lee J.W.
Plant Science Letters. 1977 9(2). p.107
Legumes and Oilseed Crops I (1990)
Enrichment of Legumin mRNA by Immunoadsorption of Membrane-bound Polysomes from Developing Field Bean Seeds (Vicia faba L. var. minor)
Schmidt Peter,
Manteuffel Renate,
Lichtenfeld Claudia,
Bassüner Ronald,
Müntz Klaus, Püchel Manfred
Biochemie und Physiologie der Pflanzen. 1984 179(9). p.723
Grain size, sucrose level and starch accumulation in developing rice grain
Singh Rangil,
Perez Consuelo M.,
Pascual Cynthia G., Juliano Bienvenido O.
Phytochemistry. 1978 17(11). p.1869
Amino Acids and Derivatives (1980)
Fluorographic detection of tritrium-labelled proteins in immunoelectropherograms with the water-soluble fluor, sodium salicylate
Manteuffel Renate, Weber Ernst
Journal of Biochemical and Biophysical Methods. 1983 7(4). p.293
The purification and properties of asparaginase from Lupinus species
Lea Peter J.,
Fowden Leslie, Miflin Benjamin J.
Phytochemistry. 1978 17(2). p.217
The in Vitro Culture of Excised Ovules from Velvetleaf (Abutilon theophrasti)
Thompson Laura K.,
Leather Gerald R., Hale Maynard G.
Weed Science. 1984 32(6). p.792
Abscisic Acid and Sucrose Control of Velvetleaf (Abutilon theophrasti) Ovule Development in Vitro
Thompson Laura K.,
Leather Gerald R., Hale Maynard G.
Weed Science. 1984 32(6). p.798
Sucrose‐mediated regulation of fatty acid composition in asexual embryos of Theobroma cacao
Pence Valerie Creaser,
Hasegawa Paul Michael, Janick Jules
Physiologia Plantarum. 1981 53(3). p.378
Changes in Polypeptide Composition During Seed Development in Chickpea, Cicer arietinum L.
Vairinhos Franklin, Murray David R.
Zeitschrift für Pflanzenphysiologie. 1982 106(5). p.447
Wheat (1990)
In vitro pod culture of Pisum sativum
Barratt D.H.P.
Plant Science. 1986 43(3). p.223
The synthesis and structure of pea storage proteins
Gatehouse John A.,
Croy Ronald R. D.,
Boulter Donald, Shewry Peter R.
Critical Reviews in Plant Sciences. 1984 1(4). p.287
