Articles citing this paper
cfArticle2ecfc1291681887$funcTITLE@41e06ca6
Xin Zhao A , Yang Lyu A , Qianqian Dong A , Xiyong He B , Hai Yue B , Liping Yang B , Liang Tao B , Lidan Gong B , Hongxu Zheng A , Sijie Wen A , Hans Lambers
A C and Jianbo Shen A *
+ Author Affiliations
- Author Affiliations
A Department of Plant Nutrition, College of Resources and Environmental Sciences, Key Laboratory of Plant-Soil Interactions, Ministry of Education, National Academy of Agriculture Green Development, China Agricultural University, Beijing 100193, P. R. China.
B Yunnan Institute of Tropical Crops, Jinghong, Yunnan 666100, P. R. China.
C School of Biological Sciences and Institute of Agriculture, The University of Western Australia, 35 Stirling Highway, Perth, WA 6009, Australia.
Functional Plant Biology 50(7) 559-570 https://doi.org/10.1071/FP22197
Submitted: 27 August 2022 Accepted: 13 April 2023 Published: 22 May 2023
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