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Facile one-step synthesis of gold nanoparticles using Viscum album and evaluation of their antibacterial potential
Muhammad Ishaq A , Muhammad Numan A , Umar Zeb B C * , Fengjie Cui C , Salma Shad D , Syed Adil Hayat A , Azizullah Azizullah B , Imad Uddin D , Muzaffar Iqbal D , Fazli Rahim A , Naeem Khan E , Kotb A. Attia F and Sajid Fiaz G *A Department of Botany, Bacha Khan University, Charsadda, KPK 24631, Pakistan.
B Faculty of Biological & Biomedical Sciences, Department of Biology, The University of Haripur, Haripur, KPK 22620, Pakistan.
C School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, PR China.
D Faculty of Natural Sciences, Department of Chemistry, The University of Haripur, Haripur, KPK 22620, Pakistan.
E Department of Agronomy, Institute of Food and Agricultural Sciences, Florida University, Gainesville, FL 32611, USA.
F Department of Biochemistry, College of Science, King Saud University, P.O. Box 2455, Riyadh 11451, Riyadh, Saudi Arabia.
G Department of Plant Breeding and Genetics, The University of Haripur, Haripur 22620, Pakistan.
Functional Plant Biology 50(11) 955-964 https://doi.org/10.1071/FP22161
Submitted: 14 June 2022 Accepted: 29 September 2022 Published: 10 May 2023