Articles citing this paper
The VvBAP1 gene is identified as a potential inhibitor of cell death in grape berries
Shifeng Cao A B , Zeyu Xiao A B , Vladimir Jiranek A B and Stephen D. Tyerman
A B C
+ Author Affiliations
- Author Affiliations
A The Australian Research Council Training Centre for Innovative Wine Production, PMB 1, Glen Osmond, SA 5064, Australia.
B School of Agriculture, Food and Wine, The University of Adelaide, PMB 1, Glen Osmond, SA 5064, Australia.
C Corresponding author. Email: steve.tyerman@adelaide.edu.au
Functional Plant Biology 46(5) 428-442 https://doi.org/10.1071/FP18272
Submitted: 22 October 2018 Accepted: 17 January 2019 Published: 18 February 2019
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