Articles citing this paper
l-Ascorbic acid accumulation in fruit of Ribes nigrum occurs by in situ biosynthesis via the l-galactose pathway
Robert D. Hancock A C , Paul G. Walker A , Simon D. A. Pont A , Nicola Marquis A , Sebastian Vivera A , Sandra L. Gordon A , Rex M. Brennan A and Roberto Viola B
+ Author Affiliations
- Author Affiliations
A Scottish Crop Research Institute, Invergowrie, Dundee DD2 5DA, United Kingdom.
B IASMA, Via E. Mach, S. Michele all’Adige, I-38010, Trento, Italy.
C Corresponding author. Email: rob.hancock@scri.ac.uk
Functional Plant Biology 34(12) 1080-1091 https://doi.org/10.1071/FP07221
Submitted: 12 September 2007 Accepted: 22 October 2007 Published: 27 November 2007
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