Articles citing this paper
cfArticle2ecfc1291681887$funcTITLE@71b331f8
Yuzheng Shi A B # , Xicheng Xie A B # , Lumei Wang
A B * , Linzheng Wang B , Lingyun Li B , Zhiyu Yan C and Guoqing Shen A B
+ Author Affiliations
- Author Affiliations
A Yunnan Dali Research Institute of Shanghai Jiao Tong University, Dali, Yunnan 671000, PR China.
B School of Agriculture and Biology, Key Laboratory of Urban Agriculture, Ministry of Agriculture, Bor S. Luh Food Safety Research Center, Shanghai Jiao Tong University, Shanghai 200240, PR China.
C MD Program, Chinese Academy of Medical Sciences & Peking Union Medical College, Beijing 100730, China.
Australian Journal of Chemistry 75(5) 345-352 https://doi.org/10.1071/CH22001
Submitted: 1 January 2022 Accepted: 29 March 2022 Published: 24 May 2022
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