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Australian Journal of Chemistry Australian Journal of Chemistry Society
An international journal for chemical science
RESEARCH ARTICLE

The viscosity of glycine and DL-alanine in dimethylformamide-water mixtures at 298.15 K

S Phang

Australian Journal of Chemistry 30(7) 1605 - 1610
Published: 1977

Abstract

The viscosity B-coefficients of glycine and DL-alanine in 5%, 15% and 25% w/w dimethylformamide-water mixtures have been measured. The densities and limiting apparent molal volumes are also presented. It is shown that dimethylformamide is a structure-breaker whereas DL-alanine is only a weak structure-breaker.

https://doi.org/10.1071/CH9771605

© CSIRO 1977

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