
%0 Journal Article
%A Gow, CB 
%A McDowell, GH 
%A Annison, EF 
%T Control of Gluconeogenesis in the Lactating Sheep
%J Australian Journal of Biological Sciences
%D 1981/09/01
%V 34
%N 4
%P 469-478
%K 
%R https://doi.org/10.1071/BI9810469
%U https://www.publish.csiro.au/paper/BI9810469 
%X Ewes which had been lactating for 3-4 weeks and which had been milked by hand from the day of parturition were subjected to food restriction for 4 days. One group of three ewes was fed ad libitum and a second group of four ewes was fed to meet calculated requirements for maintenance and milk production. Over 4 days food intake was reduced by 80 % in both groups of ewes. 
