
TY  - JOUR
A1  - Reis, PJ 
T1  - The Influence of Dietary Protein and Methionine on the Sulphur Content and Growth Rate of Wool in Milk-Fed Lambs
JF  - Australian Journal of Biological Sciences
JO  - Aust. Jnl. Of Bio. Sci.
Y1  - 1970
VL  - 23
IS  - 1
SP  - 193
EP  - 200
KW  - 
UR  - https://doi.org/10.1071/BI9700193 
N2  - The effect of dietary protein and methionine on the sulphur content and growth rate of wool, produced by milk-fed lambs, was studied in an experiment lasting 6 weeks and commencing when the lambs were 3 days old. Measurements were also made on two lambs left with their mothers. 
ER  -

