
%0 Journal Article
%A Williams, VJ 
%A Moir, RJ 
%T Ruminal Flora Studies in the Sheep III. The Influence of Different Sources of Nitrogen Upon Nitrogen Retention and Upon the Total Number of Free Microorganisms in the Rumen
%J Australian Journal of Biological Sciences
%D 1951/09/01
%V 4
%N 3
%P 377-390
%K 
%R https://doi.org/10.1071/BI9510377
%U https://www.publish.csiro.au/paper/BI9510377 
%X The data are presented from a replicated feeding trial designed to determine the influence of different sources of nitrogen, fed at a constant level, upon the nitrogen balances and numbers and types of ruminal microorganisms in growing Iambs. Six Merino Iambs were fed a basal ration of oaten chaff and wheaten grain supplemented with six sources of nitrogen: linseed meal, subterranean clover seed, whole powdered egg, casein, urea, and urea plus methionine. 
