
TY  - JOUR
A1  - Wood, JG 
A1  - R Hone, Mary 
T1  - Studies on the Nitrogen Metabolism of Plants VIII. Utilization of a-Oximinocarboxylic Acids by Oat Plants
JF  - Australian Journal of Biological Sciences
JO  - Aust. Jnl. Of Bio. Sci.
Y1  - 1948
VL  - 1
IS  - 2
SP  - 163
EP  - 175
KW  - 
UR  - https://doi.org/10.1071/BI9480163 
N2  - Oat plants were grown in culture solutions containing hydroxylamine, oximinopropionic acid, trans-oximinosuccinic acid and cis- and trans-oximinoglutaric acids in different concentrations at pH 7. MorpholOgical changes and nitrogen contents, including protein-N contents, of these plants are described. It is shown that all these oximes can be utilized as a source of nitrogen for protein synthesis; optimum concentrations for protein synthesis in oats is about 1 x 1O-5M for hydroxylamine, 1 x 1O-4M for oximinopropionate and 1 x 1O-3M for the oximino-dicarboxylic acids. 
ER  -

