
TY  - JOUR
A1  - Walmsley, B. J. 
A1  - Cafe, L. M. 
A1  - Wilkins, J. F. 
A1  - McPhee, M. J. 
T1  - Selection for increased visual muscling increases carcass leanness without compromising predicted Meat Standards Australia eating-quality index
JF  - Animal Production Science
JO  - Anim. Prod. Sci.
Y1  - 2021
VL  - 61
IS  - 3
SP  - 294
EP  - 299
KW  - 
UR  - https://doi.org/10.1071/AN20157 
N2  - 
ER  -

