
%0 Journal Article
%A Sobol, Monika 
%A Raj, Stanisława 
%A Skiba, Grzegorz 
%T Relationship between pork fatty acid content in selected muscles and carcass tissues
%J Animal Production Science
%D 2019
%V 59
%N 5
%P 972-985
%K 
%R https://doi.org/10.1071/AN17188
%U https://www.publish.csiro.au/paper/AN17188 
%X 
