
TY  - JOUR
A1  - Kim, Jun-Mo 
A1  - Lee, Sang-Hoon 
A1  - Ryu, Youn-Chul 
T1  - Comparisons of meat quality and muscle fibre characteristics on multiple pig breeds and sexes using principal component analysis
JF  - Animal Production Science
JO  - Anim. Prod. Sci.
Y1  - 2018
VL  - 58
IS  - 11
SP  - 2091
EP  - 2099
KW  - 
UR  - https://doi.org/10.1071/AN16223 
N2  - 
ER  -

