
%0 Journal Article
%A Kim, Jun-Mo 
%A Lee, Sang-Hoon 
%A Ryu, Youn-Chul 
%T Comparisons of meat quality and muscle fibre characteristics on multiple pig breeds and sexes using principal component analysis
%J Animal Production Science
%D 2018
%V 58
%N 11
%P 2091-2099
%K 
%R https://doi.org/10.1071/AN16223
%U https://www.publish.csiro.au/paper/AN16223 
%X 
