
TY  - JOUR
A1  - Knight, M. I. 
A1  - Daetwyler, H. D. 
A1  - Hayes, B. J. 
A1  - Hayden, M. J. 
A1  - Ball, A. J. 
A1  - Pethick, D. W. 
A1  - McDonagh, M. B. 
T1  - Discovery and trait association of single nucleotide polymorphisms from gene regions of influence on meat tenderness and long-chain omega-3 fatty acid content in Australian lamb
JF  - Animal Production Science
JO  - Anim. Prod. Sci.
Y1  - 2012
VL  - 52
IS  - 7
SP  - 591
EP  - 600
KW  - 
UR  - https://doi.org/10.1071/AN11229 
N2  - 
ER  -

