Aspects of the Water, Electrolyte and Carbohydrate Physiology of the Silvereye, Zosterops Lateralis (Aves).

Abstract

Total body water content (TBW) and TBW turnover were measured by means of tritiated water (HTO) in free-ranging populations of silvereyes, Zosterops lateralis, near Margaret River, W.A. Birds were studied in their natural habitats during spring and summer, and compared with a vineyard population in summer. In the natural habitat TBW content was found to be 77.6% in spring, which was not significantly different from that measured in summer (78.3%). Birds in vineyards in summer, however, were dehydrated, with a TBW content of 69.4%. Calculated rates of water influx for spring, summer and summer vineyards birds were 1.44,2.20 and 0.65 ml g.day-' respectively. These water turnover rates are much higher than those of any other bird yet studied. Dehydration was marked in the vineyard birds, with a significantly lower TBW content and an average net water loss of 0.63 ml day-'. Laboratory studies showed that silvereyes have a low tolerance to sodium loading. Their tolerance is, however, quite adequate for them to drink the most concentrated free water available to them in the field. Ingestion of concentrated sugar solutions of up to 25% did not provoke an osmotic diuresis and thus cannot account for the dehydration and negative water balance of vineyard birds.