Risk assessment for the consumption of fish with elevated selenium levels
Craig Dalton and Phillip Bird
New South Wales Public Health Bulletin
14(8) 174 - 176
Published: 01 August 2003
Abstract
This article describes an application of risk assessment for the consumption of fish with elevated selenium levels, from Lake Macquarie, which is in the Hunter region of New South Wales.https://doi.org/10.1071/NB03050
© NSW Department of Health 2003