Citation
Rathert G (1984) Sucrose and Starch Content of Plant Parts as a Possible Indicator for Salt Tolerance. Functional Plant Biology 11, 491-495.
https://doi.org/10.1071/PP9840491
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Rathert G (1984) Sucrose and Starch Content of Plant Parts as a Possible Indicator for Salt Tolerance. Functional Plant Biology 11, 491-495.
https://doi.org/10.1071/PP9840491
Download the article reference in the following formats: