The Chemistry of Eremophila Species. II. A Novel Unsaturated Fatty Acid from E. oppositifolia R.Br
PR Jefferies and JR Knox
Australian Journal of Chemistry
14(4) 628 - 636
Published: 1961
Abstract
From the leaves of Eremophila oppositifolia R.Br., a fatty acid C17H26O4 has been isolated. Its structure is shown to be 5-acetoxymethyltetradeca-trans-2,trans-4,trans-6-trienoic acid.https://doi.org/10.1071/CH9610628
© CSIRO 1961
