Citation
Hardy PJ (1967) Sucrose Breakdown and Synthesis in the Ripening Grape Berry. Australian Journal of Biological Sciences 20, 465-470.
https://doi.org/10.1071/BI9670465
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Hardy PJ (1967) Sucrose Breakdown and Synthesis in the Ripening Grape Berry. Australian Journal of Biological Sciences 20, 465-470.
https://doi.org/10.1071/BI9670465
Download the article reference in the following formats:
Share