The Response of Ram Spermatozoa to Preparations of Egg Yolk in Semen Diluents During Storage At 5 or ?196°C
P FW atson and ICA Martin
Australian Journal of Biological Sciences
26(4) 927 - 936
Published: 1973
Abstract
Egg yolk dispersed at levels between 0·1 and 3· 75% (v/v) in a diluent used for the preservation of ram spermatozoa at 5°C was shown to affect the structure and survival of spermatozoa.https://doi.org/10.1071/BI9730927
© CSIRO 1973