Free Standard AU & NZ Shipping For All Book Orders Over $80!
Register      Login
Australian Health Review Australian Health Review Society
Journal of the Australian Healthcare & Hospitals Association
RESEARCH ARTICLE

Malnutrition prevalence in a medical assessment and planning unit and its association with hospital readmission

Marte Ulltang A D , Angela P. Vivanti B C and Eryn Murray B
+ Author Affiliations
- Author Affiliations

A Queensland University of Technology, Victoria Park Road, Kelvin Grove, Qld 4059, Australia.

B Princess Alexandra Hospital, Ipswich Road, Woolloongabba, Qld 4102, Australia. Email: angela_vivanti@health.qld.gov.au; eryn_murray@health.qld.gov.au

C School of Human Movements, University of Queensland, St. Lucia, Qld 4072, Australia.

D Corresponding author. Email: marte_ulltang@connect.qut.edu.au

Australian Health Review 37(5) 636-641 https://doi.org/10.1071/AH13051
Submitted: 28 February 2013  Accepted: 14 July 2013   Published: 11 October 2013

Abstract

Objective To investigate malnutrition prevalence on presentation to a Medical Assessment and Planning Unit (MAPU) in a setting designed to prevent hospital admission, the association of nutritional status with hospital readmission at 90 days, and agreement of nutritional risk between the Malnutrition Screening Tool (MST) and Subjective Global Assessment (SGA).

Methods Prospective longitudinal cohort study of consecutive patients admitted to MAPU during the first 6 weeks of operation. The main outcome measures were prevalence of malnutrition and hospital readmission at 90 days. Sensitivity and specificity of the MST was assessed against the criterion standard of SGA.

Results The mean participant age was 62 years (n = 153, s.d. 17.4 years) with 50% male (77/153, 95% CI 42–58%). According to the SGA, 17% (95% CI 8–26%) were assessed as malnourished on admission. The MST identified that 18% (95% CI 12–24%) were at nutritional risk, and participants screening positive for nutritional risk had significantly increased odds of hospital readmission at 90 days (OR 3.4, 95% CI, 1.3–9.1, P < 0.029). The MST was practical and successfully identified patients assessed as malnourished within the MAPU setting (sensitivity 73%, specificity 76%, negative predictive value 93%, positive predictive value 38%).

Conclusions Malnutrition is a significant problem in a MAPU setting, and patients screened at nutritional risk are at significantly higher risk of hospital readmission within 90 days.

What is known about the topic? The prevalence of malnutrition in Australian hospitals is estimated to be between 30 and 53%. It is important to identify malnutrition, given that the consequences contribute to increased morbidity, mortality, length of hospital stay, readmission and healthcare costs. Malnutrition screening is strongly advocated as the first step to routinely identify nutritional problems early in acute care settings. To date only one Australian study has documented the prevalence of malnutrition in an acute medical unit setting, estimating it to be 53%.

What does this paper add? The acute medical unit in the previous study operates under a different model of care acute assessment unit, in which patients are triaged to the wards, and no known study to date has investigated the prevalence of malnutrition in a MAPU setting aiming to avoid hospital admissions. Furthermore, no other studies have explored malnutrition and its association with risk of hospital readmission in these settings. Our study reveals that malnutrition is a problem in MAPU settings, demonstrating the important role malnutrition screening plays in identifying malnutrition risk in a MAPU setting due to the increased risk of readmission at 90 days evident in this group.

What are the implications for practitioners? The study identified that malnutrition risk significantly increased the odds of hospital readmission at 90 days. The MST was confirmed as a practical tool for use in the MAPU setting, showing acceptable sensitivity and specificity. Incorporation of malnutrition screening and timely intervention may increase the overall effectiveness of the MAPU clinic through avoidance of hospital readmission at 90 days.

Additional keywords: acute medical unit, nutrition screening, readmission.


References

[1]  Butterworth CE. The skeleton in the hospital closet. Nutr Today 1974; 9 4–8.

[2]  Kelly IE, Tessier S, Cahill A, Morris SE, Crumley A, McLaughlin D, McKee RD, Lean MEJ. Still hungry in hospital: identifying malnutrition in acute hospital admissions. Q J Med 2000; 93 93–8.
Still hungry in hospital: identifying malnutrition in acute hospital admissions.Crossref | GoogleScholarGoogle Scholar | 1:STN:280:DC%2BD3c7msleltA%3D%3D&md5=6ac71a60e5d45ffe243b49498cc1abe2CAS |

[3]  Lazarus C, Hamlyn J. Prevalence and documentation of malnutrition in hospitals: a case study in a large private hospital setting. Nutrition & Dietetics 2005; 62 41–47.
Prevalence and documentation of malnutrition in hospitals: a case study in a large private hospital setting.Crossref | GoogleScholarGoogle Scholar |

[4]  Middleton MH, Nazarenko G, Nivison-Smith I, Smerdely P. Prevalence of malnutrition and 12-month incidence of mortality in two Sydney teaching hospitals. Intern Med J 2001; 31 455–61.
Prevalence of malnutrition and 12-month incidence of mortality in two Sydney teaching hospitals.Crossref | GoogleScholarGoogle Scholar | 1:STN:280:DC%2BD3MnnsVGltg%3D%3D&md5=b9246a90c1931e4982bbbb8be3fb2befCAS | 11720058PubMed |

[5]  Banks M, Ash S, Bauer J, Gaskill D. Prevalence of malnutrition in adults in Queensland public hospitals and residential aged care facilities. Nutrition & Dietetics 2007; 64 172–8.
Prevalence of malnutrition in adults in Queensland public hospitals and residential aged care facilities.Crossref | GoogleScholarGoogle Scholar |

[6]  Kubrak C, Jensen L. Malnutrition in acute care patients: a narrative review. Int J Nurs Stud 2007; 44 1036–54.
Malnutrition in acute care patients: a narrative review.Crossref | GoogleScholarGoogle Scholar | 16996065PubMed |

[7]  Agarwal E, Ferguson M, Banks M, Bauer J, Capra S, Isenring E. Nutritional status and dietary intake of acute care patients: results from the Nutrition Care Day Survey 2010. Clin Nutr 2012; 31 41–7.
Nutritional status and dietary intake of acute care patients: results from the Nutrition Care Day Survey 2010.Crossref | GoogleScholarGoogle Scholar | 21862187PubMed |

[8]  Norman K, Pichard C, Lochs H, Pirlich M. Prognostic impact of disease-related malnutrition. Clin Nutr 2008; 27 5–15.
Prognostic impact of disease-related malnutrition.Crossref | GoogleScholarGoogle Scholar | 18061312PubMed |

[9]  Adams NE, Bowie AJ, Simmance N, Murray M, Crowe TC. Recognition by medical and nursing professionals of malnutrition and risk of malnutrition in elderly hospitalised patients. Nutrition and Dietetics 2008; 65 144–50.
Recognition by medical and nursing professionals of malnutrition and risk of malnutrition in elderly hospitalised patients.Crossref | GoogleScholarGoogle Scholar |

[10]  Thomas JM, Isenring E, Kellett E. Nutritional status and length of stay in patients admitted to an Acute Assessment Unit. J Hum Nutr Diet 2007; 20 320–8.
Nutritional status and length of stay in patients admitted to an Acute Assessment Unit.Crossref | GoogleScholarGoogle Scholar | 1:STN:280:DC%2BD2svhvVKltw%3D%3D&md5=f5962a6c7f4b5fc13249720277ebafc8CAS | 17635309PubMed |

[11]  Wu M-L, Courtney MD, Shortridge-Baggett LM, Finlayson K, Isenring EA. Validity of the malnutrition screening tool for older adults at high risk of hospital readmission. J Gerontol Nurs 2012; 38 38–45.
Validity of the malnutrition screening tool for older adults at high risk of hospital readmission.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC38XpslOns7k%3D&md5=222ccdc9753447c9d855c80c548e8ddeCAS | 22587643PubMed |

[12]  Watterson C, Fraser A, Banks M, Isenring E, Miller M, Silvester C, Hoevenaars R, Bauer J, et al Evidence based practice guidelines for the nutritional management of malnutrition in adult patients across the continuum of care. Nutrition & Dietetics, 2009; 66 1–34.

[13]  Visvanathan R, Penhall R, Chapman I. Nutritional screening of older people in a sub-acute care facility in Australia and its relation to discharge outcomes. Age Ageing 2004; 33 260–5.
Nutritional screening of older people in a sub-acute care facility in Australia and its relation to discharge outcomes.Crossref | GoogleScholarGoogle Scholar | 15082431PubMed |

[14]  Holyday M, Daniells S, Bare M, Caplan GA, Petocz P, Bolin T. Malnutrition screening and early nutrition intervention in hospitalised patients in acute aged care: a randomised controlled trial. J Nutr Health Aging 2012; 16 562–568.
Malnutrition screening and early nutrition intervention in hospitalised patients in acute aged care: a randomised controlled trial.Crossref | GoogleScholarGoogle Scholar | 1:CAS:528:DC%2BC38XovVGlt7g%3D&md5=cc340915513d9c5c932a0171cf20f3f2CAS | 22659998PubMed |

[15]  Isabel M, Correia TD, Watzberg DL. The impact of malnutrition on morbidity, mortality, length of hospital stay and costs evaluated through multivariate model analysis. Clin Nutr 2003; 22 235–239.

[16]  Lim SL, Ong KCB, Chanc YH, Loked WC, Fergusone M, Daniels L. Malnutrition and its impact on cost of hospitalization, length of stay, readmission and 3-year mortality. Clin Nutr 2012; 31 345–50.
Malnutrition and its impact on cost of hospitalization, length of stay, readmission and 3-year mortality.Crossref | GoogleScholarGoogle Scholar | 22122869PubMed |

[17]  Kondrup J, Allison SP, Elia M, Vellas B, Plauth M. ESPEN guidelines for nutrition screening 2002. Clin Nutr 2003; 22 415–21.
ESPEN guidelines for nutrition screening 2002.Crossref | GoogleScholarGoogle Scholar | 1:STN:280:DC%2BD3szkvVKrsg%3D%3D&md5=876827a7e833bae737e1a89d9f57b80dCAS | 12880610PubMed |

[18]  Young AM, Kidston S, Banks MD, Mudge AM, Isenring EA. Malnutrition screening tools: comparison against two validated nutrition assessment methods in older medical inpatients. Nutrition 2013; 29 101–6.
Malnutrition screening tools: comparison against two validated nutrition assessment methods in older medical inpatients.Crossref | GoogleScholarGoogle Scholar | 22858197PubMed |

[19]  Ferguson M, Capra S, Bauer J, Banks M. Development of a valid and reliable malnutrition screening tool for adult acute hospital patients. Nutrition 1999; 15 458–64.
Development of a valid and reliable malnutrition screening tool for adult acute hospital patients.Crossref | GoogleScholarGoogle Scholar | 1:STN:280:DyaK1MzgsF2ltg%3D%3D&md5=6fe0c51ac9ac78a1efbd1f8f6685dc9aCAS | 10378201PubMed |

[20]  Mueller C, Compher C, Eller DM. ASPEN clinical guidelines: nutrition screening, assessment, and intervention in adults. Journal of Parenteral and Enteral Nutrition 2011; 35 16–24.
ASPEN clinical guidelines: nutrition screening, assessment, and intervention in adults.Crossref | GoogleScholarGoogle Scholar | 21224430PubMed |

[21]  Charney P. Nutrition screening vs nutrition assessment: how do they differ? Nutr Clin Pract 2008; 23 366–72.
Nutrition screening vs nutrition assessment: how do they differ?Crossref | GoogleScholarGoogle Scholar | 18682587PubMed |

[22]  Skipper A, Ferguson M, Thompson K, Castellanos VH, Porcari J. Nutrition screening tools: an analysis of the evidence. Journal of Parenteral and Enteral Nutrition 2012; 36 292–8.
Nutrition screening tools: an analysis of the evidence.Crossref | GoogleScholarGoogle Scholar | 22045723PubMed |

[23]  McNeill GBS, Brand C, Clark K, Jenkins G, Scott I, Thompson C, Jenkins P. Optimizing care for acute medical patients: the Australasian Medical Assessment Unit Survey. Intern Med J 2011; 41 19–26.
Optimizing care for acute medical patients: the Australasian Medical Assessment Unit Survey.Crossref | GoogleScholarGoogle Scholar | 1:STN:280:DC%2BC3M7psVOhtQ%3D%3D&md5=e82e509f9d562e684b41ffb0d0ae3178CAS |

[24]  Realdi G, Giannini S, Fioretto P, Fabris F, Vettore G, Tosato F. Diagnostic pathways of the complex patients: rapid intensive observation in an Acute Medical Unit. Intern Emerg Med 2011; 6 85–92.
Diagnostic pathways of the complex patients: rapid intensive observation in an Acute Medical Unit.Crossref | GoogleScholarGoogle Scholar | 22009617PubMed |

[25]  Scott I, Vaughan L, Bell D. Effectiveness of acute medical units in hospitals: a systematic review. Int J Qual Health Care 2009; 21 397–407.
Effectiveness of acute medical units in hospitals: a systematic review.Crossref | GoogleScholarGoogle Scholar | 19903756PubMed |

[26]  Byrne D, Silke B. Acute medical units: review of evidence. Eur J Intern Med 2011; 22 344–7.
Acute medical units: review of evidence.Crossref | GoogleScholarGoogle Scholar | 21767750PubMed |

[27]  Henley J, Bennett C, Williamson J, Scott I. Standards for medical assessment and planning units in public and private hospitals. Sydney: Internal Medicine Society of Australia and New Zealand; 2006.

[28]  Clinical Epidemiology and Health Services Evaluation Unit (CEHSEU). Models of Care to Optimise Acute Length of Stay: Short Stay Unit, Medical Assessment and Planning Unit, Emergency Medical Unit. Melbourne: CEHSEU; 2004.

[29]  Detsky AS, McLaughlin JR, Baker JP, Johnston N, Whittaker S, Mendelson RA. What is subjective global assessment of nutritional status? Journal of Parenteral and Enteral Nutrition 1987; 11 8–13.
What is subjective global assessment of nutritional status?Crossref | GoogleScholarGoogle Scholar | 1:STN:280:DyaL2s7ktFKiug%3D%3D&md5=8ccb37b7f87482266e12eae3a67db78dCAS | 3820522PubMed |

[30]  United Nations. World population ageing: 1950–2050. New York: Department of Economic and Social Affairs Population Division; 2001.

[31]  World Health Organization. WHO global report on falls prevention in older age. Geneva: World Health Organization; 2007.

[32]  World Health Organization. Global recommendations on physical activity for health. Geneva: World Health Organization; 2010.

[33]  Ferguson M, Banks M, Bauer J, Isenring E, Vivanti A, Capra S. Nutrition screening practices in Australian healthcare facilities: a decade later. Nutrition & Dietetics 2010; 67 213–8.
Nutrition screening practices in Australian healthcare facilities: a decade later.Crossref | GoogleScholarGoogle Scholar |

[34]  Wong FK, Chan MF, Chow S, Chang K, Chung L, Lee WM, Lee R. What accounts for hospital readmission? J Clin Nurs 2010; 19 3334–46.
What accounts for hospital readmission?Crossref | GoogleScholarGoogle Scholar | 21029227PubMed |

[35]  Halfon P, Eggli Y, Preˆtre-Rohrbach I, Meylan D, Marazzi A, Burnand B. Validation of the potentially avoidable hospital readmission rate as a routine indicator of the quality of hospital care. Med Care 2006; 44 972–81.
Validation of the potentially avoidable hospital readmission rate as a routine indicator of the quality of hospital care.Crossref | GoogleScholarGoogle Scholar | 17063128PubMed |

[36]  Glynn N, Bennett K, Silke B. Emergency medical readmission: long-term trends and impact on mortality. Clin Med (Northfield IL) 2011; 11 114–8.
Emergency medical readmission: long-term trends and impact on mortality.Crossref | GoogleScholarGoogle Scholar |

[37]  Watson R, Green SM. Feeding and dementia: a systematic literature review. J Adv Nurs 2006; 54 86–93.
Feeding and dementia: a systematic literature review.Crossref | GoogleScholarGoogle Scholar | 16553694PubMed |