Articles citing this paper
Experimental dietary manipulations and concurrent use of assimilation-based analyses for elucidation of consumer–resource relationships in tropical streams
Danny C. P. Lau A , Kenneth M. Y. Leung A B and David Dudgeon A C
+ Author Affiliations
- Author Affiliations
A Division of Ecology and Biodiversity, School of Biological Sciences, The University of Hong Kong, Pokfulam Road, Hong Kong, P. R. China.
B The Swire Institute of Marine Science, Faculty of Science, The University of Hong Kong, Cape D’Aguilar, Shek O, Hong Kong, P. R. China.
C Corresponding author. Email: ddudgeon@hkucc.hku.hk
Marine and Freshwater Research 59(11) 963-970 https://doi.org/10.1071/MF07213
Submitted: 7 November 2007 Accepted: 25 July 2008 Published: 27 November 2008
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