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Plant sciences, sustainable farming systems and food quality

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Variation in a worldwide collection of fennel (Foeniculum vulgare var. vulgare)

Elaheh Hosseini A , Mohammad Mahdi Majidi https://orcid.org/0000-0003-4746-9036 A * , Mohammad Hossein Ehtemam A and Mustafa Ghanadian B
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- Author Affiliations

A Department of Agronomy and Plant Breeding, College of Agriculture, Isfahan University of Technology, Isfahan 84156-83111, Iran.

B Department of Pharmacognosy, Isfahan Pharmaceutical Sciences Research Center, School of Pharmacy and Pharmaceutical Sciences, Isfahan University of Medical Sciences, Isfahan 81746-73461, Iran.

* Correspondence to: majidi@iut.ac.ir

Handling Editor: Christian Huyghe

Crop & Pasture Science 72(12) 1008-1021 https://doi.org/10.1071/CP21149
Submitted: 2 March 2021  Accepted: 28 July 2021   Published: 7 December 2021



1 articles found in Crossref database.

Protocol for the Scientific Opinion on the evaluation of the safety in use of preparations from the fruits of sweet and bitter fennel (Foeniculum vulgare Mill. and Foeniculum piperitum (Ucria) C.Presl)
EFSA Supporting Publications. 2023 20(9).

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